The Essential Gluten-Free Cookie Guide

This Essential Guide is the all-inclusive, one-stop shop to gluten-free cookie baking. The book includes 50+
recipes that are packed with all the information and tips you need for baking the perfect gluten-free cookies.

You'll learn to make Soft Frosted Sugar Cookies, Fortune Cookies, Dark Chocolate Brownies, Giant Chewy

Chocolate Chip Cookies, Lemon Bars, Gingerbread Cut-Outs, and all the frostings and fillings to go along.
Brianna will give you tips to help you:
Make the perfect soft sugar cookie cut-outs
Quickly and easily frost or fill dozens of cookies
Know when to use melted butter vs. softened
Know what part of the egg to use to make your cookies have the perfect texture
Store your cookies to keep them soft and fresh (even in the freezer)
Also included are recipes from some of the best gluten-free food bloggers:
Lisa Le of Je suis alimentageuse
Miryam Doblas of Eat Good 4 Life
Kristen Baker of Just Me, Gluten-Free
This complete guide will provide you with all the information and useful tips you need to prepare wonderful

gluten-free cookies you never thought possible and will give you the knowledge to create your own.