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Recollections of the Table-talk of Samuel Rogers: To Which is Added Porsoniana

Om Recollections of the Table-talk of Samuel Rogers: To Which is Added Porsoniana

Samuel Rogers was one of the great wits of his time, famous for his brilliant conversational style. In this volume, Alexander Dyce collects many of Rogers' most memorable remarks, along with additional comments by his friends and contemporaries. The result is a fascinating portrait of a bygone era, filled with wit, humor, and insight. A must-read for anyone interested in the art of conversation.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781019462058
  • Bindende:
  • Hardback
  • Sider:
  • 370
  • Utgitt:
  • 18 juli 2023
  • Dimensjoner:
  • 156x22x234 mm.
  • Vekt:
  • 694 g.
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 15 oktober 2024

Beskrivelse av Recollections of the Table-talk of Samuel Rogers: To Which is Added Porsoniana

Samuel Rogers was one of the great wits of his time, famous for his brilliant conversational style. In this volume, Alexander Dyce collects many of Rogers' most memorable remarks, along with additional comments by his friends and contemporaries. The result is a fascinating portrait of a bygone era, filled with wit, humor, and insight. A must-read for anyone interested in the art of conversation.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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