Utvidet returrett til 31. januar 2024

L'art D'élever Les Vers À Soie

- Pour Obtenir Constamment D'une Quantité Donnée De Feuilles De Mûrier La Plus Grande Quantité Possible De Cocons De Première Qualité, Et De L'influence De Cet Art Sur L'augmentation Annuelle Des Richesses Des Part...

Om L'art D'élever Les Vers À Soie

Ce livre est un guide pratique pour l'élevage des vers à soie, avec des conseils sur la culture des mûriers et le traitement des cocons. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Språk:
  • Fransk
  • ISBN:
  • 9781022813090
  • Bindende:
  • Paperback
  • Utgitt:
  • 18. juli 2023
  • Dimensjoner:
  • 156x234x21 mm.
  • Vekt:
  • 562 g.
  • BLACK NOVEMBER
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 27. november 2024

Beskrivelse av L'art D'élever Les Vers À Soie

Ce livre est un guide pratique pour l'élevage des vers à soie, avec des conseils sur la culture des mûriers et le traitement des cocons.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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