Ice Kitchen

Ice Kitchen, a captivating book penned by the talented Shivi Ramoutar, invites readers into a world of culinary delights. Published by HarperCollins Publishers in 2020, this book delves deep into the art of creating frozen treats. As a unique addition to the food and drink genre, Ice Kitchen offers an array of recipes that are as refreshing as they are delicious. From the first page to the last, you'll find yourself immersed in Ramoutar's passion for frozen treats. The book is a testament to Shivi Ramoutar's creativity and HarperCollins Publishers' commitment to bringing unique and engaging content to readers around the world. If you're a food enthusiast or simply enjoy trying new recipes, Ice Kitchen is a must-have addition to your collection.

'A well-thought out concept with invaluable tips for making the most of your time and ingredients.' Rukmini Iyer