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Guide to US Food Laws and Regulations

Om Guide to US Food Laws and Regulations

This compact resource outlines major U.S. food laws, factors that led to their passage, and explains the role of key agencies like the FDA and FSIS in regulation and enforcement. Students are directed to internet sites as well as to indexes and resources available from the Federal government.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781118227787
  • Bindende:
  • Paperback
  • Sider:
  • 352
  • Utgitt:
  • 24. september 2013
  • Utgave:
  • 2
  • Dimensjoner:
  • 154x230x17 mm.
  • Vekt:
  • 445 g.
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 10. april 2026

Beskrivelse av Guide to US Food Laws and Regulations

This compact resource outlines major U.S. food laws, factors that led to their passage, and explains the role of key agencies like the FDA and FSIS in regulation and enforcement. Students are directed to internet sites as well as to indexes and resources available from the Federal government.

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