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Burnin' Down South

av Chef David Vincent
Burnin' Down South av Chef David Vincent
Om Burnin' Down South

THE HOTTEST LOWCOUNTRY RECIPES REVEALED AT LAST ! David Vincent Young is a Native Hilton Head Islander. His family has lived in the Low Country for over 175 years. He is the chef at The Sea Shack Restaurant on Hilton Head Island South Carolina. Chef David has been cooking at The Sea Shack for four years. He specializes in fine Low Country Cuisine. BURNIN' DOWN SOUTH is the first in a series of recent pursuits, with work progressing quickly on the follow-up.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781432724641
  • Bindende:
  • Paperback
  • Sider:
  • 92
  • Utgitt:
  • 25. juni 2008
  • Dimensjoner:
  • 216x216x8 mm.
  • Vekt:
  • 245 g.
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 26. mars 2026

Om Chef David Vincent

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Beskrivelse av Burnin' Down South

THE HOTTEST LOWCOUNTRY RECIPES REVEALED AT LAST !
David Vincent Young is a Native Hilton Head Islander. His family has lived in the Low Country for over 175 years. He is the chef at The Sea Shack Restaurant on Hilton Head Island South Carolina. Chef David has been cooking at The Sea Shack for four years. He specializes in fine Low Country Cuisine. BURNIN' DOWN SOUTH is the first in a series of recent pursuits, with work progressing quickly on the follow-up.

Brukervurderinger av Burnin' Down South



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