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Baking Yesteryear

Om Baking Yesteryear

Baking Yesteryear is a delightful culinary journey penned by the talented B. Dylan Hollis. Published in 2023 by Dorling Kindersley Ltd., this book is a must-have for all baking enthusiasts. The book takes the reader back in time, exploring the traditional baking methods of yesteryears. B. Dylan Hollis, a renowned author in the genre of cookbooks, beautifully intertwines history and baking, providing a unique perspective on the evolution of baking techniques. The recipes in the book are not just a set of instructions, but a story told through the author's engaging writing style. Baking Yesteryear is more than just a cookbook; it's a celebration of the art of baking. Published by Dorling Kindersley Ltd., known for their high-quality publications, this book is a valuable addition to any kitchen library.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9780744080049
  • Bindende:
  • Hardback
  • Sider:
  • 255
  • Utgitt:
  • 25. juli 2023
  • Dimensjoner:
  • 208x24x258 mm.
  • Vekt:
  • 1310 g.
  På lager
Leveringstid: 4-8 virkedager
Forventet levering: 30. desember 2024
Utvidet returrett til 31. januar 2025
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Beskrivelse av Baking Yesteryear

Baking Yesteryear is a delightful culinary journey penned by the talented B. Dylan Hollis. Published in 2023 by Dorling Kindersley Ltd., this book is a must-have for all baking enthusiasts. The book takes the reader back in time, exploring the traditional baking methods of yesteryears. B. Dylan Hollis, a renowned author in the genre of cookbooks, beautifully intertwines history and baking, providing a unique perspective on the evolution of baking techniques. The recipes in the book are not just a set of instructions, but a story told through the author's engaging writing style. Baking Yesteryear is more than just a cookbook; it's a celebration of the art of baking. Published by Dorling Kindersley Ltd., known for their high-quality publications, this book is a valuable addition to any kitchen library.

Utgivers beskrivelse av Baking Yesteryear

BAKING YESTERYEAR is a decade-by-decade cookbook that highlights the best baking recipes from the 20th century. 101 expertly curated recipes will take you on a delicious journey through the past. The author B. Dylan Hollis is a vintage baking specialist and top content creator on TikTok and Youtube with over 10 million followers.

Brukervurderinger av Baking Yesteryear



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