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Rice Biotechnology and Genetic Engineering

- Biotechnology of Food Crops

Om Rice Biotechnology and Genetic Engineering

Rice represents a unique opportunity for improvement through genetic engineering. This book provides a review of developments in the genetic engineering of rice, as well as an examination of genetic engineering material and methods.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781566761505
  • Bindende:
  • Paperback
  • Sider:
  • 224
  • Utgitt:
  • 27. september 1994
  • Dimensjoner:
  • 152x229x0 mm.
  • Vekt:
  • 410 g.
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 2. april 2026

Beskrivelse av Rice Biotechnology and Genetic Engineering

Rice represents a unique opportunity for improvement through genetic engineering. This book provides a review of developments in the genetic engineering of rice, as well as an examination of genetic engineering material and methods.

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