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For Whom the Dinner Bell Tolls

- The Role and Function of Food and Drink in the Prose of Ernest Hemingway

Om For Whom the Dinner Bell Tolls

Ernest Hemingway is famous for his description of food and drink in his short stories and novels. Very little has been written extensively and exclusively about this topic, but now Professor Samuel J. Rogal deals with this great theme in its totality.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781573091060
  • Bindende:
  • Paperback
  • Sider:
  • 316
  • Utgitt:
  • 1. februar 1997
  • Dimensjoner:
  • 216x139x23 mm.
  • Vekt:
  • 430 g.
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 12. november 2024

Beskrivelse av For Whom the Dinner Bell Tolls

Ernest Hemingway is famous for his description of food and drink in his short stories and novels. Very little has been written extensively and exclusively about this topic, but now Professor Samuel J. Rogal deals with this great theme in its totality.

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