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Culinary Tourism

Om Culinary Tourism

Discusses the concept of culinary tourism. The book includes significant trends in the field of culinary tourism and the market offering for culinary tourism. It also discusses the role of food and media in culinary tourism, culinary tourism as a cultural experience and the presence of culinary tourism in private as well as domestic fields.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781774071465
  • Bindende:
  • Hardback
  • Sider:
  • 290
  • Utgitt:
  • 1 november 2019
  • Dimensjoner:
  • 152x229x0 mm.
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 15 oktober 2024

Beskrivelse av Culinary Tourism

Discusses the concept of culinary tourism. The book includes significant trends in the field of culinary tourism and the market offering for culinary tourism. It also discusses the role of food and media in culinary tourism, culinary tourism as a cultural experience and the presence of culinary tourism in private as well as domestic fields.

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