Utvidet returrett til 31. januar 2025

Compendium of Food Additive Specifications: Joint FAO/WHO Expert Committee on Food Additives

- 71st meeting 2009

Om Compendium of Food Additive Specifications: Joint FAO/WHO Expert Committee on Food Additives

Contains food additive specifications monographs, analytical methods and other information, prepared at the seventy-first meetings of the Joint FAO/WHO Expert Committee on Food Additives. The specifications monographs provide information on the identity and purity of food additives used directly in food or in food production.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9789251063354
  • Bindende:
  • Paperback
  • Sider:
  • 136
  • Utgitt:
  • 30. juli 2010
  • BLACK NOVEMBER
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 8. desember 2024

Beskrivelse av Compendium of Food Additive Specifications: Joint FAO/WHO Expert Committee on Food Additives

Contains food additive specifications monographs, analytical methods and other information, prepared at the seventy-first meetings of the Joint FAO/WHO Expert Committee on Food Additives. The specifications monographs provide information on the identity and purity of food additives used directly in food or in food production.

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