Can I Eat That?

Can I Eat That? is a compelling book written by Jenefer Roberts. Published by the renowned Little, Brown Book Group in 2016, this book falls under the genre of health and wellness. The book takes the reader on a journey of understanding food and dietary restrictions, answering the age-old question - Can I eat that? Roberts, with her engaging writing style, provides insights into various food items, their nutritional value, and their impact on our health. This book is a must-read for anyone interested in understanding their food better and making informed dietary choices. Published by Little, Brown Book Group, it's a valuable addition to your bookshelf.

This book answers the question asked by all those newly-diagnosed with Type 2 diabetes and who are faced with the bewildering restrictions and conflicting dietary guidance that is currently offered them: `Can I eat that?`