Utvidet returrett til 31. januar 2025

A New Book of Middle Eastern Food

- The Essential Guide to Middle Eastern Cooking. As Heard on BBC Radio 4

Om A New Book of Middle Eastern Food

As well as writing cookbooks and presenting cooking shows on the BBC, the author is also a cultural anthropologist based in the United Kingdom. This title features a collection of recipes from the subtle, spicy, varied cuisines of the Middle East, ranging from inexpensive but tasty peasant fare to elaborate banquet dishes.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9780140465884
  • Bindende:
  • Paperback
  • Sider:
  • 560
  • Utgitt:
  • 30. oktober 1986
  • Dimensjoner:
  • 134x215x32 mm.
  • Vekt:
  • 544 g.
  • BLACK NOVEMBER
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Leveringstid: 4-7 virkedager
Forventet levering: 4. desember 2024

Beskrivelse av A New Book of Middle Eastern Food

As well as writing cookbooks and presenting cooking shows on the BBC, the author is also a cultural anthropologist based in the United Kingdom. This title features a collection of recipes from the subtle, spicy, varied cuisines of the Middle East, ranging from inexpensive but tasty peasant fare to elaborate banquet dishes.

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