Utvidet returrett til 31. januar 2025

A Cheesemonger's Compendium of British & Irish Cheese

Om A Cheesemonger's Compendium of British & Irish Cheese

A Cheesemonger's Compendium is a fully-illustrated standalone guide to the artisanal and farmhouse cheeses of the British Isles. A must-have for cheese lovers everywhere, it also serves as a handy pocket or shopping bag-sized companion to A Cheesemonger's History of The British Isles. Containing 168 deliciously readable flavour profiles, a morsel of history and a dash of folklore, there's sure to be something to take your fancy in here. This is the ultimate guide for expert fromagers and enthusiastic novices alike.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781788167161
  • Bindende:
  • Paperback
  • Sider:
  • 240
  • Utgitt:
  • 2. april 2026
  • Utgave:
  • Dimensjoner:
  • 129x198x0 mm.
  • BLACK NOVEMBER
Leveringstid: Kan forhåndsbestilles
  • Boken er tilgjengelig for forhåndsbestilling 3 måneder før publiseringsdatoen

Beskrivelse av A Cheesemonger's Compendium of British & Irish Cheese

A Cheesemonger's Compendium is a fully-illustrated standalone guide to the artisanal and farmhouse cheeses of the British Isles. A must-have for cheese lovers everywhere, it also serves as a handy pocket or shopping bag-sized companion to A Cheesemonger's History of The British Isles. Containing 168 deliciously readable flavour profiles, a morsel of history and a dash of folklore, there's sure to be something to take your fancy in here. This is the ultimate guide for expert fromagers and enthusiastic novices alike.

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