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With a surge in fascination with Americana and a nostalgia for simpler times, a once vanishing treasure is finding its way back into the popular culture and back onto the roadsides of the country. Their names once tempted customers with a little magic to go along with a meal-the Miss Albany, the Mayfair, Webbies, the Night Owl. Now their warmth and great food draw us toward a grand dining adventure. Indeed, the American roadside diner is a place like no other, with excellent service, reasonable prices, and conversation as plentiful as the coffee.The story of the diner began more than 100 years ago when coffee and sandwiches were first served from the back of a horse-drawn lunch wagon in Providence, Rhode Island. Slowly these roadside treasures evolved into the stainless steel railroad cars that are now associated with diners. While their popularity declined in the 1960s as fast-food chains became popular, today they are gaining in favor as more people want the personal touch present in a homey environment.The American Diner Cookbook contains more than 450 recipes for delicious foods that can be found on diner menus nationwide. Interviews with owners and others who have worked in diners and more than 100 black-and-white photographs appear throughout.

The stories in Streets of Blood all take place in the greater New York City area. Authors include Mercedes Lackey, Norma Collins, Laura Ann Gilman, Edward Bryant, Evelyn E. Smith, Esther F. Friesner, Chet Williamson, Lawrence Schimel, Alan Ryan, Chelsea Quinn Yarbro, Ellen Kushner, Suzy McKee Charnas, and Julian Hawthorne.

Return to the Scene of the Crime: a Guide to Infamous Places in Chicago"", by Richard Lindberg, is an uncensored neighborhood-by-neighborhood map to the back alleys and boulevards of Chicago where some of the most infamous events of the city's criminal past occurred. Capone, Dillinger, and other organized crime figures have left an indelible imprint on the Windy City.""

For twenty-five years Recipes from Miss Daisy's has been the cookbook of choice for the thousands of people who have enjoyed the warm hospitality and delicious food that were the hallmarks of Miss Daisy's Tearoom in Franklin and in the Green Hills area of Nashville, Tennessee. Now, in response to popular demand, a new edition of the ""wonderful little yellow cookbook"" has been lovingly prepared for those who have nearly worn out their well-thumbed copies as well as generations of Middle Tennesseans who will continue to enjoy it for years to come. The story of Miss Daisy's Tearoom is as interesting as the food served there. When Carter's Court in Franklin was still on the drawing board, the developers recognized the need for a place where ladies could come for lunch. When a turn-of-the-century house was moved there, people exclaimed, ""That's got to be a tearoom,"" and so it was. The restaurant moved to Green Hills in 1982, expanding to a full-service restaurant, and returning to Franklin in 1986 as Daisy's of Carter's Court. The, food in ""Recipes from Miss Daisy's is the same food that was served at the restaurants plus some more wonderful dishes that no proper Southerner could resist. Turkey Divan, Buttermilk Pie, Congealed Cucumber Salad, Sally Lunn Muffins, Creamed Chicken, Festive Cranberry Salad, Marinated Carrots, Fudge Pie, Garden Tomato Stuffed with Tearoom Tuna Salad, Miss Daisy's Beef Casserole (a favorite!), and Tomato Aspic are among the Tearoom favorites that have become classic fare for Middle Tennesseans and across the South. Updated to include serving amounts and to clarify some of the original instructions, this 25th anniversary edition of ""Recipes from Miss Daisy's willearn a well-deserved place in kitchens and on cookbook shelves everywhere.""

Most young Americans today know virtually nothing of the heroes of our not-so-distant past, and much of what they think they know is wrong. These heroes have largely been censored from our textbooks and culture. 'Real Men' is all about them. I read about them, heard about them, saw movies about them while growing up,"" R. Cort Kirkwood writes. ""They all were part of an American boy's life. They inspired us, and we aspired to be like them."" Ten of those men are memorialized in this book: Francis Marion, Eddie Rickenbacker, Vince Lombardi, Rocky Versace, Wild Bill Hickok, Lou Gehrig, Audie Murphy, Andrew Jackson, David Crockett, and Robert E. Lee.""

When you've had a tiring day at the office, running after-work errands, going to classes, or working out at the gym, the last thing you want to do when you get home is spend more than an hour in the kitchen preparing a meal. Few cookbooks speak as directly to busy working couples today as Quickies for Couples: Fast, Fresh Recipes for Two. Filled with comprehensive culinary ideas, from kitchen safety, shopping, and food storage tips to flavorful appetizers, entrées, side dishes, and desserts, it presents a wide range of culinary information for busy people. Here couples can find creative ways to choose ingredients they already have on hand, thus making the chore of preparing meals an easy and rewarding experience.The recipes in Quickies for Couples are characterized by the following qualities:* Flavorful: Lots of delicious favorites and family recipes presented, including favorites like oatmeal cookies, baked french fries, and seven-layer dips.* Fast: Most of the recipes can be prepared in 30 minutes or less.* Friendly: Recipes are presented in plain English with easy-to-follow instructions. The equipment needed is also listed for each recipe.* Fresh: Where possible, fresh ingredients and spices are used. The recipes call for very few processed or canned items, and the authors encourage the use of fresh ingredients such as basil, cheese, nuts, fresh vegetables, and fruits.Quickies for Couples provides a little zest to any meal, making cooking healthy, quick, fun, and rewarding.

Containing nearly 300 recipes, this cookbook features a special blend of memories and photographs compiled by the people who knew Elvis best--his personal cook, family, friends, and fellow performers.

Pete Marvich might not have been the greatest basketball player of his generation, but he was unquestionably the most exciting and entertaining. A magician at handling or shooting the ball and the most prolific scorer in college basketball history, Pistol Pete"" was as recognizable as he was flashy. If the mop of brown hair and floppy gray socks didn't give him away, the behind-the-back dribbling and between the-legs passes did. Maravich first captured the nation's attention while playing basketball for his father at Louisiana State University, averaging an incredible 44.2 points per game over three years and earning college player-of-the-year honors in 1970. He went on to play for ten years in the NBA for the Atlanta Hawks, New, Orleans Jazz, and Boston Celtics, garnering NBA First Team honors twice and Second Team honors two other times. In 1976-77 he led the league in scoring with an average of 31.1 points, including a 68-point outburst in a game against the New York Knicks. ""Pistol Pete"" was elected to the Basketball Hall of Fame in 1987. Less than a year later, at the age of 40, he collapsed while playing basketball with friends and died an hour later. While he has been gone for more than fifteen years, his on-court showmanship and of-court charisma endure for millions of basketball fans who fondly remember him. In ""Pete Maravich: Magician of the Hardwood, players, coaches, friends, fans, and relatives recall the soft-spoken man who turned away from heavy drinking and turned toward God. Maravich's life is an inspiration for all who love the game of basketball and appreciate the contributions made by one of the best ever to play it.""

While it may seem that every possible topic about New York City's attractions has been written about, 'Off the Beaten (Subway) Track' is the first book to focus on the hundreds of off-the-beaten-path destinations in the city. Some are small museums, others are historic places long forgotten, some are stores that sell only odd things, and some are distinguished for their claim to fame as the world's largest/smallest whatever. All of them are notable for the passion with which their proprietors and curators care for them, and all can be visited via the subway system as the author directs readers to which of the city's 486 subway stations will get them closest.

The words murder and romance seldom appear together. If given a choice, most of us would prefer them to be as far apart as possible. But there is no denying that an edge of danger can heighten tension, intensify emotions, and make every moment a treasure to be seized, since it might be the last chance to experience anything at all.The collection of stories in Murder Most Romantic is about romance experienced in the teeth of mortal danger, when every decision is life-or-death and the smallest mistake could kill you. It is said that love is at its most intense when it is threatened, and when that threat is mortal, murder and romance can combine to build emotions to a fever pitch.Many award-winning writers have joined together in creating the new and original stories in Murder Most Romantic. From Laura Resnick's heart-stopping tale of a honeymoon gone very wrong to Dine Stuckart's look at the scary side of the cyber world, to D. E. Meredith's story of love and death in small-town Texas and beyond, every contribution adds a new twist.

Ever since the first caveman sketched out the bison hunts on the walls of the Lascaux caves 16,000 years ago, mankind has found a way to communicate. For centuries the letter was the primary form of communication across any distance. Kings, popes, lords, heads of state, scholars, authors -- all used pen and paper to plot against one another, gossip, woo and win each other's hearts, and play intricate games of intrigue.In the 21 stories in Murder Most Postal, all by masters of the mystery genre, the mail takes center stage. Edgar Allan Poe is here with his classic detective tale of a letter gone astray and the cunning way in which it is retrieved. Lawrence Block tells of the correspondence between a death-row inmate and the brother of the woman he killed, and of the deadly consequences for both. Ellery Queen investigates a puzzling philatelic theft. And Matt Costello writes of letters in cyberspace, as a man pours out his heart to a stranger in a chat room in the last messages he will ever write.

The murder mysteries that make up this unusual anthology all have one thing in common: the hero or heroine who solves the crime is a Catholic cleric. Perhaps that should not be surprising, for since the time of G. K. Chesterton those who have explored stories with a religious belief or background have tended to place them in the Middle Ages. And during that time most Christians were in one way or another connected to the Catholic church. From Chesterton's classic priest-turned-detective Father Brown to Peter Tremayne's historical Celtic nun and lawyer, Sister Fidelma, religious men and women put aside their professional duties for a moment to take up an altogether different vocation for a short time-that of detective and solver of crimes unspeakable. The stories in this collection of Catholic clerical sleuthing includes:"Whispers of the Dead" by Peter Tremayne . "Bless Me Father, For I Have Sinned" by Ed Gorman . "Death by Fire" by Anne Perry and Malachi Saxon . "The Arrow of Ice" by Edward D. Hoch . "The Rag and Bone Man" by Lillian Stewart Carl . "Divine Justice" by Charles Meyer . "Cemetery of the Innocents" by Stephen Dentinger . "Veronica's Veil" by Monica Quill . "Lowly Death" by Margaret Frazer . "Ex Libris" by Kate Gallison . "A Clerical Error" by Michael Jecks . "Through a Glass, Darkly" by Kate Charles . "The Knight's Confession" by P. C. Doherty . "The Shorn Lamb" by Ralph McInerny

Are you looking for the perfect investment strategy, one that offers great returns with absolutely no risk? Well good luck! Here instead is an anthology of investment maxims--some new, many old--that are interesting, if not entirely valid. This often helpful and always entertaining collection illustrates an almost limitless variety of approaches to successful investment.

Famous for its rich flavor and comforting qualities, Southern food is also notorious for its high fat content and for cooking procedures that destroy nutritional value. The author of several best-selling books on Southern cooking, Daisy King fully understands the qualities that make Southern food so appealing. In Miss Daisy's Healthy Southern Cooking she applies her expertise to creating healthy versions of her famous recipes and providing healthy alternatives to many popular Southern dishes. Year after year,"" she writes, ""guests who patronized Miss Daisy's requested low-fat, low-cholesterol, and low-calorie recipes and menus. During those years I continued to develop, collect, and file recipes for a cookbook containing healthier versions of traditional Southern recipes."" Miss Daisy's Healthy Southern Cooking is filled with those recipes, and it provides ways to fine-tune a healthy lifestyle though carefully developed and tested recipes for lighter, healthier foods that really taste good. More than just a cookbook, Miss Daisy's Healthy Southern Cooking is a guide to a healthy lifestyle. Miss Daisy offers helpful hints on how to shop for groceries, plan menus, dine at restaurants, order fast food, and understand the nutrition labels mandated by the federal government. She discusses health concerns and the effects of diet on health, thus making it a revelation for everyone who wants to eat Southern and eat healthy.""

For more than thirty years LuLu Roman has entertained us. She made us laugh for years on television s longest-running syndicated show, Hee Haw, as one of the Culhane family, the wise-cracking truck-stop waitress, or one of the wash maids who weren't "ones to go around spreadin' rumors." An award-winning singer and recording artist, LuLu now shares her favorite recipes collected through the years of her amazing life. Kitchen Komforts is filled with dishes that are down-home and down-right good food that bring warmth to your heart and a smile to your face. Each recipe has been personally tested indeed cooked and served by LuLu herself. Her Sausage and Hash Brown Casserole is, as she says, "a real crowd pleaser!" Or try her best hostess gift recipe for Chocolate Cheesecake Squares. Crock Pot Chops were "always a nice dinner to come home to after a long day of shooting Hee Haw," and Tex Mex Potato Corn Chowder "is a great comfort food with all my favorite ingredients. I love the creamy, cheesy texture of this soup!" But LuLu knows the greatest comfort of all comes from knowing God. Understanding His plan for her has been a long road filled with many highs and lows. Having grown up in an orphanage from age three to eighteen, LuLu has always had to face her own demons of feeling unworthy and unloved. Her life has not always been laughs, applause, and awards. In Kitchen Komforts she opens her heart to her fans through inspirational stories of how God has worked in her life."

Killer Angel: A Short Biography Of Planned Parenthood's Founder, Margaret Sanger

Paperback release of 2003 holiday bestseller which offers behind the scenes info on this holiday classic as well as current info on stars from the show.

How to Grow in Your Christian Life is an introduction to the joys of living in the Christian life in all its fullness. Written for new believers and for anyone who wants to learn the basics of Christian living, this book is a reliable source on living a full, rich Christian life and developing good habits for spiritual growth. The topics covered are: Assurance of salvation, Forgiveness of sin, The Christian's purpose in life, How to read the Bible, How to pray, How to witness, Memorizing scripture, Overcoming Satan's attacks, Victory over temptation, The church, Baptism and the Lord's Supper, Persevering in Faith.Virtually everything you need to know about beginning and growing in your Christian life in included, as well as a guide to memorizing key Bible verses and a twelve-week devotional guide.

The History of the 101st Airborne Division is the epic story of the Division from its activation in August 1942 through the completion of Operation Desert Storm in April 1991. The Division's progression through the sky took decades of hard work and tens of thousands of dedicated soldiers. In World War II, the 101st became the first American troops to set foot in occupied France, when, on 6 June 1944, its paratroopers dropped behind enemy lines, clearing the way for the 4th Infantry Division landing on Utah Beach. The Division would become famous for its work in Holland during Operation Market Garden, and for its successful defense of Bastogne, Belgium, during the Battle of the Bulge. In Vietnam, the "Screaming Eagles" engaged in battle from 1965 to 1972, when they began their evolution to Air Mobile by deploying by helicopter. In the Gulf War, the Division fired the first shots of Operation Desert Storm by destroying Iraqi radar sites, and during ground war of the operation, they made the longest and largest air assault in history. In every engagement and during the training periods in between, the 101st Airborne Division has honored the words of its first commander, General William C. Lee, that it has a "rendezvous with destiny.? This book is a fitting record of that history, and of the men who are proud to be called "Screaming Eagles.?

Family historians depend upon thousands of people unknown to them. They exchange research with others; copy information from books and databases; and write libraries, societies, and government offices. At times they even hire professionals to do legwork in distant areas and trust strangers to solve important problems. But how can a researcher be assured that he or she is producing or receiving reliable results? This official manual from the Board of Certification for Genealogists provides a standard by which all genealogists can pattern their work.

From King Babar's French Toast (fit for an elephant) to Curious George's Banana Milkshake, the fun menus and recipes in this collection have all been generated from favorite characters or stories in children's literature. Illustrations.

Some skeletons just won't stay hidden.No one knows that better than University of Georgia archaeologist Lindsay Chamberlain. Still, she is shocked when a skeleton dressed in its Sunday best falls out of a packing crate that had been stored in a kudzu-covered shed on her grandfather's farm for more than sixty years. When other crates are discovered, each containing a stash of valuable artifacts, Lindsay begins to wonder. Could her beloved grandfather, a prominent archaeologist, have been a thief, a looter-even a murderer?As Lindsay struggles with these troubling questions, she helps a local private investigator locate the wooded grave of Shirley Foster, a missing faculty member. Lindsay is sucked into the investigation, which leads to more questions that answers. Why did Shirley Foster lie to the world about her life? Who wanted her dead?Secrets and lies loom large in Lindsay's life, both professional and personal, as she struggles to find solutions to the mysteries. When artifacts disappear from the university and she and her students are threatened, the stakes are raised. With her job, her reputation, and her life on the line, Lindsay must find a thief and a killer before the police assume she is ultimately responsible.