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Those who think sharks are a predominantly tropical species will be in for quite a surprise when they learn that the cold waters of New England are home to 33 different species. The aim of this book is to provide both accurate scientific information on sharks and to profile those species that inhabit the waters of New England.

This is the authorized guide to the Maine Birding Trail, which opens in 2009. The book features more than 260 sites in Maine and includes bonus material on Campobello and Grand Manan islands. Unlike most guides, which emphasize species identification, this book highlights the sites themselves. Bird enthusiasts will count on it to lead them to the best birding locations in Maine and to list the species they will most likely find at each destination.

Forgotten somewhere between Bar Harbor, Maine, and New Brunswick, Canada, lies the most remote and mysterious section of the Eastern Seaboard. It is a region rich in stark beauty¿and supernatural lore. The harsh landscape, with its rocky seaside cliffs and thundering surf and miles of dark, mysterious forest farther inland, lends itself to the ghost story. Overlaying the ghost tales gathered in this book is a sense of unspeakable horror and malice.

In her early thirties, Louise Dickinson Rich took to the woods of Maine with her husband. They found their livelihood and raised a family in the remote backcountry settlement of Middle Dam, in the Rangeley area. Rich made time after morning chores to write about their lives. We Took to the Woods is an adventure story, written with humor, but it also portrays a cherished dream awakened into full life. First published 1942.

Federiga Bindi provides, for the first time, an in-depth analysis of Italy's role within the European Union (EU) in this inaugural volume of a book series published jointly by the Brookings Institution Press and the Scuola Superiore della Pubblica Amministrazione (Italian National School of Public Administration, or SSPA).

Nantucket Island has just more than 10,000 year-round residents - and a sizeable population of very real ghosts. The 44 tales in this book were collected as oral history. Some of these spirits are benign, even protective; others terrorize the humans who encounter them. All are memorable.

John Hodgkins was eight years old when his father was drafted into the army and left for Europe for fight in WWII. After his return, his father never spoke much of the war. After his father's death, John opened his father's diary and two boxes of memorabilia.

In The Maine Poets, editor Wesley McNair has selected work by poets of the state from Longfellow to the present. Chosen for their appeal to the general reader, these poems honor the full vision and diversity of Maine's poets as they address life in Maine and in all human places.

The author of the successful Maine Sporting Camps collects here classic and favorite recipes from the proprietors of 47 of Maine's most popular traditional backwoods retreats. The folks who cook at these camps know that tasty, satisfying food is an important part of their clients' backwoods experience, and they have perfected many recipes to fill the bill. Organized by season, the recipes also include quotes from the owners.

What could be better than watching the natural world out your window or on your television? Going out and experiencing it firsthand. In these fifty essays, acclaimed nature and science writer Sy Montgomery takes her readers on a season-by-season tour of the wilderness that is often as close as the backyard. Sy invites - almost dares - readers to follow her and form hands-on relationships with the plants, animals, birds, and even the insects that share space with people. These essays, most of which originally appeared in Sy's Boston Globe column Nature Journal, are by turns enlightening, entertaining, sometimes amusing, and always absorbing and informative. Filled with natural history and lore, the essays urge readers to appreciate what they find around them.

The best recipes from Maine's acclaimed food writer, these are mouth-watering renditions of classics like clam chowder, lobster stew as well as broccoli chowder and crabmeat stew. Simple and simply delicious!

With more than a dash of Maine friendliness, Marjorie Standish serves up a bounty of satisfying dishes such as Finnan Haddie, Baked Stuffed Lobster, Old-Fashioned Clam Pie, Boothbay Harbor Crab Cakes, Lobster Casserole, and many more-all submitted over the years by faithful readers of Marjorie's wonderful newspaper column Cooking Down East. Pull up a chair and enjoy.

Maine is justly known for its seafood -- and freshwater fish -- and this classic cookbook features it all, including some of the lesser-known species.

These recipes are representative of classic New England cooking.

These helpful essays have been grouped into topical categories ranging from basic concepts of stewardship to parish and personal issues in stewardship, as well as an exploration of stewardship of time and talent, and finally a look at stewardship of treasure. An altogether helpful resource for anyone involved in making stewardship a reality in the life of the church.

This book presents a theoretically based and empirically supported framework for work with traumatized children, youth, and young adults who have spent time in foster care. It offers vivid examples of cases from the work of clinicians of A Home Within, a national non-profit focused on meeting the emotional needs of current and former foster youth.

This book explores the attachment style of homeless mothers and its effect on the resulting attachment style of their children. Smolen and Harrison utilize psychoanalytically informed interventions with the goal of aiding these women in developing a deeper capacity to understand and be attuned to their children's emotional needs.

This vintage novel by one of the Vanderbilts provides a unique entree into the glamorous life of socialites in Prohibition Palm Beach.