Utvidet returrett til 31. januar 2025

Bøker utgitt av Phaidon Press Ltd

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  • av Shana Gozansky
    224,-

    A tender and wise ode to love, illustrated with an expertly curated selection of fine art for young children

  • - Play, Ride, Learn, Eat, Create, Sit, Sleep
    av Kimberlie Birks
    470,-

    A comprehensive, genre-defining survey of children's product and furniture design from Bauhaus to today

  • av Ellen Mara De Wachter
    300,-

    Twenty-five leading artist duos and collectives give insight into how and why to work collaboratively

  • av Naomi Pollock
    186,-

    Quirky, surprising and entertaining - with more than 400 houses, Jutaku is architecture at the speed of Japan.

  • - An Interactive Recipe Book
     
    194,-

    For kids who cook in a play kitchen or a real kitchen, this interactive recipe book invites readers to chop the vegetables, mash the avocado, warm the tortillas, and more - all inside the book!

  • - Essays, Stories and Recipes
    av Nordic Food Lab, Joshua Evans, Roberto Flore & m.fl.
    519,-

    A compelling first-hand look at one of today's most fascinating food trends - the practice of cooking with and eating insects

  • av Adrienne Stillman
    198,-

    In the footsteps of bestsellers Where Chefs Eat and Where to Eat Pizza - where the best bartenders go for the best drinks

  • av Eder Chiodetto
    471,-

    A celebration of contemporary Brazilian culture from fashion to food

  • av Rose Carrarini
    328,-

    Simple ways to cook eggs from Rose Bakery.

  • av Ferhat and Sertac Dirik
    426,-

    The debut cookbook from the landmark East London restaurant, showcasing a collection of contemporary Turkish recipes Discover the food and stories of Mangal II, one of London's most vibrant food destinations, thanks to the dynamic vision of the Dirik brothers. Following in the footsteps of their father, the Turkish chef Ali Dirk who immigrated to London and opened the UK's first ocakbasi, Mangal I, in 1994, his sons have modernised Anatolian cuisine for the 21st century.Through heartfelt essays about the food, creativity, and legacy of the restaurant and     more than 60 original recipes, readers discover delicious signature recipes such as Cull Yaw Köfte with Grilled Apple Sauce, Grilled Chickpea Hummus, Sourdough Pide, Mushroom Manti, and Tahini Tart - all by Sertaç Dirik, one of the most talented chefs of his generation. A foreword by Action Bronson further tells the story of the one-of-a-kind foodie destination beloved by devoted locals and restaurant fans from around the world.

  • av The Silver Spoon Kitchen
    409,-

    A masterclass in baking and working with chocolate, the Italian way; the latest title in the prestigious Silver Spoon family

  • av Thom Browne
    1 432,-

    Marking the 20th anniversary of the company's founding, this comprehensive monograph is the first book on Thom Browne

  • av Phaidon Editors
    623,-

    The essential survey showcasing the work of more than 300 modern and contemporary artists born or based in Latin America

  • av Phaidon Editors
    444,-

    The ultimate celebration of England's most gorgeous gardens, showcasing their enduring appeal from historic masterpieces to individual creations of today

  • av Heikki Aalto-Alanen
    1 144,-

    A visual biography of Aino and Alvar Aalto, who designed some of the most iconic objects of the twentieth century

  • av Helen Molesworth
    378,-

    An illustrated reader featuring a collection of essays from trailblazing curator and writer Helen Molesworth - the first book of her collected writings

  • av Jason Barlow
    1 150 - 1 319,-

  • av Annie Leibovitz
    918,-

  • av Phaidon Editors
    444,-

  • av Ben Mervis
    502,-

  • av Phaidon Editors
    579,-

  • av Mihoko Iida
    671,-

  • av Magnus Englund & Leyla Daybelge
    1 139,-

  •  
    1 289,-

    The first complete survey of the work of the much-loved and collected contemporary Italian multimedia artist Paola Pivi - with more than 250 images, including previously unpublished work Probably best known for her playful, complex installations of life-sized, brightly-hued, feathered polar bears, Paola Pivi has created work across a range of media - including sculpture, video, photography, performance, and installation - throughout her 27-year career. Often using recognisable objects that are modified to introduce new scale, material, or color, her work challenges viewers to rethink their position. This in-depth monograph, made with the close involvement of the artist, is her most substantial publication to date and features more than 250 images, including previously unpublished work, together with five newly commissioned essays giving insight and perspective on her incredibly diverse body of work.

  • - Cooking for a Healthy Life
    av Gary Deng
    378,-

    From a world-renowned and beloved doctor, an accessible guide with 100 delicious tried-and-tested recipes for healthy living - to eat well, live well, and stay well

  •  
    579,-

    The debut monograph on the globally-lauded artist, filled with his joyful, witty paintings, illustrations, collaborations, and more - includes never-before-seen artwork and personal sketchbooks, giving insight into his artistic practice

  • av Adrienne Edwards
    494 - 536,-

  • av Studio KO
    494,-

    A fascinating account of the story of the Yves Saint Laurent Museum in Marrakech - and a gorgeous homage to creativity

  • av Tomi Ungerer
    394,-

    Eight classic picture books by the legendary author, brought together in one lavish slipcased volume

  • - Colour in Contemporary Interior Design
    av Phaidon Editors
    394,-

    An inspirational visual journey along the colour spectrum, brought to life via the best contemporary residential interior design

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