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In the tradition of the bestselling Where Chefs Eat: the definitive global hotel guide by the real experts who know - architects

The first cookbook from cult yakitori restaurant Yardbird in Hong Kong puts the spotlight on chicken - taking grilling to a whole new level

The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appeal

The bible of Indian home cooking, with over 1,000 recipes

All hail Rihanna: Queen Size! The statement volume for Rihanna fans, this luxury, queen-size edition is limited to 500 copies worldwide.

On the 10th anniversary of its first publication, a new edition of this bestselling collection of quick, wholesome, easy-to-make Italian dishes for kids to prepare

Five centuries of fascinating female creativity presented in more than 400 compelling artworks and one comprehensive volume

Regarding Cocktails is the only book from the late Sasha Petraske, the legendary bartender who changed cocktail culture with his speakeasy-style bar Milk & Honey.

The definitive collection of 350 authentic Korean recipes for the home cook, from a star chef and culinary historian

Title: The Mexican Vegetarian Cookbook, Author: Margarita Carrillo Arronte, Publication Year: 2022-09-22, Publisher: Phaidon Press Ltd, Language: eng

A comprehensive monograph on the work of KAWS, one of the most sought-after artists and creative forces of our time

Cook pizza from scratch in this fully interactive recipe book that allows readers mix the ingredients, knead the dough, spread the sauce, and more!

A fresh take on one of the world's most adored cuisines - much-loved classics with creative twists for today's cooks

An accessible, comprehensive, freshly-updated celebration of the vast range of human artistry from 28,000 BC to today

A comprehensive overview of the visionary work of the Japanese artist.

The definitive collection of delicious home-cooked vegan dishes from around the world

Over 1,000 food experts and aficionados from around the world reveal their insider tips on finding a perfect slice of pizza

Explore interior-design masterpieces around the globe from the 1940s to today with this unique geographically arranged survey - discover iconic rooms in 9 continental regions in this ground-breaking survey spanning more than 50 countries

Yayoi Kusama Covered Everything in Dots and Wasn't Sorry is an intriguing title that immediately grabs your attention. This compelling book is authored by the talented Fausto Gilberti, who is known for his unique storytelling style. Diving into the genre of biographies, this book was first published in 2020 by Phaidon Press Ltd. The book tells the story of Yayoi Kusama, an avant-garde artist known for her innovative and bold artistic style, characterized by her signature polka dots. Gilberti masterfully captures Kusama's unapologetic approach to her art, making this book a must-read for art enthusiasts and those interested in exploring the life of one of the most influential artists of our time. Published by Phaidon Press Ltd, this book is a testament to their commitment to bringing high-quality and thought-provoking literature to readers around the world.

A beyond-cool look at the world of high-end audio design for passionate collectors, obsessive audiophiles, and design fans

New title from Alain de Botton asking 'what is art for'?

An in-depth exploration spanning 800 years of the art, essence, and enduring impact of the Japanese garden

A collection of vegetarian dishes influenced by Middle Eastern flavors from Salma Hage, author of the bestselling classic, The Lebanese Kitchen, also published by Phaidon

50 of the world's most exciting designers and visionary artists have devised simple objects that anyone can make at home.

The definitive book on Thai cuisine, with more than 500 recipes.

An insight into the food philosophy and creativity of Noma restaurant.

A handbook of how to succeed in life by an advertising guru.

A penetrating analysis of the modern architectural tradition and its origins.

The story and recipes of Casa Maria Luigia, Massimo Bottura and Lara Gilmore's idyllic guest house, set in the heart of the Italian countryside