Bøker utgitt av Octopus Publishing Group

With 20 stunning projects, find inspiration and creative air-dry clay crafting ideas to make for yourself, your home, or family and friends.

The most detailed history of this iconic brand told through 120 watches from James Dowling, aka 'Mr Rolex'.

A beautiful collection of delicious Sicilian recipes, complete with specially commissioned photography of Sicily.

'With the nuance of a reporter and the pace of a thriller writer, Andy Greenberg gives us a glimpse of the cyberwars of the future while at the same time placing his story in the long arc of Russian and Ukrainian history.' -Anne Applebaum, bestselling author of Twilight of Democracy'A chilling account of a Kremlin-led cyberattack, a new front in global conflict" -Financial TimesThe true story of the most devastating act of cyberwarfare in history and the desperate hunt to identify and track the elite Russian agents behind it.In 2014, the world witnessed the start of a mysterious series of cyberattacks. Targeting American utility companies, NATO, and electric grids in Eastern Europe, the strikes grew ever more brazen. They culminated in the summer of 2017, when the malware known as NotPetya was unleashed, penetrating, disrupting, and paralyzing some of the world's largest businesses-from drug manufacturers to software developers to shipping companies. At the attack's epicenter in Ukraine, ATMs froze. The railway and postal systems shut down. Hospitals went dark. NotPetya spread around the world, inflicting an unprecedented ten billion dollars in damage-the largest, most destructive cyberattack the world had ever seen.The hackers behind these attacks are quickly gaining a reputation as the most dangerous team of cyberwarriors in history: a group known as Sandworm. Working in service of Russia's military intelligence agency, their talents are matched by their willingness to launch broad, unrestrained attacks targeting government and the private sector, military and civilians alike.A chilling, globe-spanning detective story, Sandworm exposes the realities not just of Russia's global digital offensive, but of an era where warfare ceases to be waged on the battlefield. It reveals how the lines between digital and physical conflict, between wartime and peacetime, have begun to blur-with world-shaking implications.

This book will increase your awareness of over 300 symbols as they appear in your everyday life, opening you to an intense experience of meaning as you travel throughout your day.

The definitive guide to manga, from renowned manga historian Helen McCarthy.

An empowering and joyful new cookbook that shows how eating gluten-free has never been easier - or more delicious. In her new book, TV personality and Celebrity Masterchef finalist Megan McKenna is determined to re-define gluten free cooking, sharing 80 delicious recipes that spark joy for her and that are perfect for enjoying with loved ones, regardless of dietary requirements.Crowd-pleasing brunch recipes such as Baked Feta Bruschetta, Fluffy Pancakes with Bacon, Berries & Maple and Egg, Spinach and Feta muffinsRomantic date night dishes such as Megan's take on Marry-me Chicken, Pink Sauce spaghetti with Lardons & Walnuts and Mini Heart PizzasDelicious home comforts such as Short Rib Ragu of Dreams, Three-Cheese Crispy Mac & Cheese and Steak PieFun and tasty sharing plates (perfect for a celebration) such as Buffalo Chicken Bites, Barbecue Pulled Pork with Pineapple & Mini Tacos and Cider Battered FishFakeaways such as Hoisin Duck Summer Rolls, Egg Fried Rice and McK Apple PiesSince her coeliac diagnosis as a child and with a total social media following of 4.5 million, Megan McKenna speaks for a generation who are keen to create tasty recipes that are accessible for everyone, so there is no need to make a separate portion of gluten-free food when friends and family gather together to enjoy a delicious homecooked meal.

If you're cooking for one or for a crowd, if you want to eat more healthily, if you want to save money, energy or time...soup is the solution!As the #souptok trend on socials brings a new generation of chefs to seek out the perfect soup, food expert and former Chair of the Guild of Food Writers Charlotte Pike shares 80 sensational recipes that celebrate this versatile dish.From recipes you can make in 15 minutes to soups that are designed to fortify your health, every chapter in this book has been crafted to offer a solution to the daily challenges we face when it comes to putting food on the table. Chapters include:- Quick: Red Lentil, Lemon & Garlic; Miso with Udon, Edamame & Salmon; Foolproof Tomato- Budget: Cuban-inspired Black Bean; Lemon Orzo; Onion, Apple & Thyme- Just what the doctor ordered: 10-Vegetable Soup; Get Better Soon Chicken Soup; Beetroot, Ginger & Lime- Winter warmers: Ghanaian-inspired Sweet Potato, Ginger & Peanut; Bessara; Mexican-inspired Bean, Tomato & Lime Soup with Avocado & Totopos- Oven-baked: Roast Root Vegetable; Roast Pumpkin & Rosemary; Cumin and Honey-Roasted Carrot- Finishing touches: Fresh Pesto; Fougasse; Cheesy Wheaten FarlsEach recipe has been chosen because it tastes fantastic, whether it's for a kitchen supper for one or the first course at a dinner party. Made using easy-to-source ingredients and simple techniques, there's a soup for every occasion.

Curate a modern vintage look for your home with the first book from interiors stylist and influencer Elle Hervin (@elle_the_home_bird).

Everything a complete beginner needs to know to get started in watercolour, from bestselling author and artist Harriet de Winton.

An indispensable, curated guide guide to the world of whisky distilleries: their stories and styles, which to visit, plus the very best offerings to try from each of these legendary locations.

Start with a crash course in the basics of crochet, then get straight into 20 cute and easy amigurumi projects.

With 30% new content and never-before-seen images, Michael Freeman brings his ground-breaking book, The Photographer's Eye, up to date with a fresh look and the latest developments in digital photography.

Every element has character, be it volatile, aloof, gregarious or enigmatic. They also have incredible stories of how they came to be, how they were discovered and how their qualities have been harnessed to make everything we have in the world.Dr Ben Still takes you through all the groups, revealing the fascinating circumstances of their discoveries and explaining their characteristics and behaviour, often delving inside the atom to explain their structure in a way easily accessible to everyone. Insightful illustrations help you to understand even the most complex-looking aspects of quantum physics, bringing the periodic table to life.Incredibly enlightening, The Secret Life of the Periodic Table will entertain and inform in equal measure. Take a trip through the ages of exploration, enjoying the story of how Mendeleev's table came to be; it is the story of one the greatest pattern-seeking accomplishments of humankind.Contents include:- Atomic physics- The quantum atom- Trends and patterns- Alkaline earth metals- Metalloids- Future elements

An illustrated, definitive guide to the art of skateboarding - from the streets of 1960s Los Angeles to today's Olympic skateparks.

Chetna Makan is most popular for her YouTube channel, 'Food with Chetna' where she shares her creative flair for cooking. This Indian cookbook features authentic, delicious dishes presented clearly, alongside beautiful photography. A fantastic addition to any culinary library, and part of the collectable Hamlyn Classic Recipes series.

80 quick and healthy air fryer meals, all under 600 calories

A beautifully packaged guide to understanding and enjoying agave spirits, poised to take advantage of tequila's hugely burgeoning popularity

More than 100 delicious one pot recipes from acclaimed sustainable butcher Ginger Pig.

The brand-new edition of the unrivalled Hugh Johnson's Pocket Wine Book, the world's bestselling annual wine guide.

Bestelling author and art critic Jerry Saltz is back, with an ambitious and enlightening survey of the art world over the past twenty years.

The definitive bible of French cuisine, From the publishers of Larousse Gastronomique, the world's classic culinary reference book More than 130 essential French recipes from every region Master the art of French cooking with this essential book. Structured around the specialties and seasonal ingredients from each region, this concise guide to French cuisine is packed with invaluable information. In a few simple steps, perfect your beef bourguignon and make crowd-pleasing madeleines. With recipes ranging from quintessential French classics to hidden regional gems, any enthusiastic cook and serious gastronome can improve their French culinary repertoire with Larousse French Cooking.

This beautifully illustrated book features simple exercises and prompts to empower you to discard what you no longer need, regain control of your surroundings and create a happier and more fulfilling life.