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Caleb Everett is an artist, a psychic, a police consultant ... a fugitive. For as long as he can remember Caleb has been able to see into the minds of murderers - he knows what makes them tick, and he knows what they're planning ... until now. This time around, Caleb doesn't know who to trust - everyone has an agenda, and his father, Raymond Everett, is the spider at the center of a vast web of corruption and murder. With the help of a beautiful, but ruthless assassin, Raymond plans to send his son to Hell once and for all. Who can Caleb protect when no-one is safe?

The result when two lives collide unexpectedly cannot be predicted. It might prove a catastrophe, or possibly a catalyst. Twenty-two year old architectural intern, Rawden Phillips, has had all the benefits that nature and nurture could bestow, but he is lost. Australian heiress, Olivia Summer-Hayes, who should be running a Corporate Empire, is running away and has started making rash decisions. Suzanne Read has been commissioned to help find them both. Half a world away Richard Barrington, a man with a fascinating personal history, is trying to juggle long-standing loyalties with the control of a conglomerate of companies. Played out against a background of three of the world's most iconic cities: London, Paris and Sydney, Rocking Horse Rider is galaxy of glittering personalities searching for identity and acceptance.

When you're a young gorilla who has an unusual patch of white fur, fitting in can be tough. But when you meet a jungle legend of martial arts, things get very interesting. Follow gorillas Gonga and Jemma through a fast-paced action adventure full of danger, secret tunnels, underground surfing and valuable life lessons. But will their secret training be enough? Are they really prepared for anything?

Tony Scanlon has been publishing poetry since the mid-1960s. A number of poems in this collection have won major awards, including the Jesse Litchfield Award for N.T. Literature in 1990. He has twice won the Red Earth Poetry (N.T.) prize. Tony's poems appear in many anthologies of contemporary Australian verse and he has read at poetry venues, and on AM and FM radio, Australia-wide and overseas. Flying Blind is his latest collection and incorporates works across three decades, touching on subjects as widely spread as man's inhumanity to sun bears, to memories of High Holborn Street, shopping on the Champs Elysee and life in the deep north of Australia. Flying Blind is one of those rare volumes with something for everyone.

Long ago, in 1918, a small traditional bakery was built in the inner city suburb of Waterloo, Sydney. This was well before the tower blocks, the ice addicts, the trendy new apartments and the fashionable restaurants in Danks St. The last owners of Elma bakery were a Latvian migrant family who baked primarily rye bread (black, and sweet and sour) from old Latvian and Estonian sourdough recipes. The bread was highly prized and sent all over Australia, and the recipes were a closely guarded secret. This book explores what the secret of the bread actually was. Was it just the recipe, or did the milieu of Waterloo and its history contribute, or was it the Latvian background of the bakers? This is a book (with many photos) for anyone interested in old trades such as traditional bread making, and baking sourdough. It's also for the many new residents of Waterloo to gain an insight into its interesting history, from convicts to Bubonic plague to Green bans (which lengthened the life of the bakery). It's also for Australians in general to learn how migrants enriched their nation. It's a book for anyone who wants to hear the Waterloo baker finally reveal his secrets.

Long ago, in 1918, a small traditional bakery was built in the inner city suburb of Waterloo, Sydney. This was well before the tower blocks, the ice addicts, the trendy new apartments and the fashionable restaurants in Danks St. The last owners of Elma bakery were a Latvian migrant family who baked primarily rye bread (black, and sweet and sour) from old Latvian and Estonian sourdough recipes. The bread was highly prized and sent all over Australia, and the recipes were a closely guarded secret. This book explores what the secret of the bread actually was. Was it just the recipe, or did the milieu of Waterloo and its history contribute, or was it the Latvian background of the bakers? This is a book (with many photos) for anyone interested in old trades such as traditional bread making, and baking sourdough. It's also for the many new residents of Waterloo to gain an insight into its interesting history, from convicts to Bubonic plague to Green bans (which lengthened the life of the bakery). It's also for Australians in general to learn how migrants enriched their nation. It's a book for anyone who wants to hear the Waterloo baker finally reveal his secrets.