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This new book captures the essence of central Italian food and cooking, with a fascinating introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia

A fabulous vegetarian recipe collection that offers contrasting dishes from distinctive regions of India

An inspiring collection of traditional and exotic recipes that capture the essence of the cuisine.

Whether your choice is for a nourishing meal-in-a-pot, a rich and creamy chowder, or a spicy dish for instant heat, this volume has 100 delicious recipes to suit all tastes and occasions.

Low in fat and rich in protein, minerals and vitamins, fish and shellfish make a magnificent contribution to good health. This collection of 500 classic and contemporary dishes makes the perfect cookbook for any occasion.

Updated 2020. An in-depth history of the Jewish faith and development of Jewish culture, from the time of Abraham and the 12 tribes through the destruction of the Temple and the Diaspora, including the Golden Age of Spain and the flowering of Yiddish culture in Eastern Europe, to the founding of modern Israel.

Create fresh and tasty vegetarian meals with these mouthwatering recipes for soups, starters, appetizers, salads, main courses, side dishes and disserts.

Fill the shelves of your store cupboards with home-made condiments and confections, in this collection of tried-and-tested recipes.

How to make a backyard home for animals, birds and insects, shown in 400 photographs.

This fabulous book demonstrates how with just a few basic items from the pantry and four or less ingredients for each recipe, you can make delicious vegetarian dishes.

The perfect practical guide to inner wisdom - for those with some experience of meditation and those who are just starting out on the spiritual route.

A directory of frigates from the 1930s through to the present day

A teach-yourself guide to drawing cartoons on your computer, suitable for beginners as well as more experienced artists

A comprehensive and vivid account of the Church's early days in the Holy Land, through the middle ages, to its position today as a global religious power

Charts the complete history of amphibious warfare vessels, focussing on all the wartime theaers in which amphibious ships and landing craft have played a significant role, such as Gallipoli, Dieppe, Normandy, Suez, the Falklands, and current trends in the Middle East.

A gardener's guide to growing, harvesting, storing and cooking an array of delicious apples from around the globe.

A big chunky book about busy little people - come inside and join them! A first book full of simple pictures about familiar things.

Lively pictures of children doing everyday things will appeal to all first readers in this photographic sticker book.

Here is everything you need to know about making, baking and decorating muffins and cupcakes, with easy-to-follow step-by-step instructions.

This book traces the fascinating history of swords, spears and lances through to the 21st century. From their Palaeolithic origins and the appearance of the first swords in Bronze Age Europe and Mesopotamia, it describes how the weapons carved out some of the greatest civilizations in the world.

Spanning the years from 1714 to the start of the twenty-first century, this book includes the period?s finest examples of British architecture. An in-depth guide to the history of every house features information on its design, construction and the stories of its best-known inhabitants, as well as profiles of celebrated architects.

This book is packed with recipes for all occasions, over 50 enticing vegetarian recipes in a mixture of classic and contemporary food styles from Europe, the Middle East, Africa, the Orient and the Americas.

Helps you discover the benefits of a low-carbohydrate diet, which may help to avoid common ailments such as weight gain, diabetes and heart disease. This book features over 50 delicious recipes chosen to be low in carbohydrate and high in health-boosting nutrients. Each recipe also features at-a-glance nutritional information.

Provides an in-depth and diverse suvery of 1,400 years of art and architecture from ornate mosques and pottery, to calligraphy, carpets and costume

Learn to produce beautiful studies of animals, observing the behavior, movement, texturs and spirit that make each creature a unique subject

This book is a hands-on resource for the amateur, student or volunteer as well as a reference for those interested in the world?s greatest archaeological finds and the people who discovered them. Features how-to photographic sequences of field surveys and step-by-step excavations, plus guidance on handling and recording finds and dating artefacts

Learn the principles of tasting: how to judge a wine by its looks, smell and taste. Useful information on matching wine to each course of the menu, what the details on wine labels mean and the techniques and trends of winemaking.