Bøker utgitt av Anness Publishing

This soft-to-touch first book full of bright pictures of familiar and fun things encourages babies and toddlers in their early literacy skills.

Join the children in their tropical tale of fun, in an outsized picture reading book that is perfect for home or classroom use.

Follow the super-sized adventure in space with bright pictures and simple vocabulary - this giant-sized book is perfect for classroom or home use.

A lively introduction to animals for 5 to 8 year olds, with all kinds of fascinating facts presented in a humorous question and answer format.

Create sumptuous desserts with this irresistible collection of sweet recipes, from elegant fruit tarts to rich and indulgent chocolate puddings.

A practical book for cooks who want to create wholesome meals full of taste without fuss, there is a guide to slow cookers, clay pots and casseroles, and a wide range of recipes to try, all shown in 1700 step-by-step photographs to ensure success.

Universally loved, the tasty apple is wonderfully versatile in the kitchen - here are recipes for soups, sauces, roasts, sides, pies, tarts, puddings and more.

Featuring all the bulbs, roots, shoots, stems, greens, beans, peas, seeds, squashes, mushrooms and more - with 100 delectable ways to cook with them.

A beautiful volume on the greatest Impressionist painters and the world that inspired them.

An overview of the different locomotives from British Heritage lines across the country.

The simple but pleasing art of paper cutting celebrated in inspirational designs and appealing projects, from Mexican-style bunting to delicate scherenschnitte.

Beautiful designer craft ideas to enhance every room of your house, with step-by-step photographs to show what to do at every stage.

This fascinating book shows how numbers and their various attributes and vibrational energies can be used for character analysis and prediction, and help shape our lives and destiny.

Aikido is a martial art developed by Japanese master Morihei Ueshiba in the early part of the 20th century. It is based on natural movements and the unity of mind and body, which combine to harmonize with the actions of an opponent and to restrain or throw them by utilizing the power of their own energy. This is an illustrated guide to Aikido.

Life in ancient castles and the people who lived there, with practical projects to try.

Appealing illustrations and simple joyful words make this little book perfect for the very young.

Delicious hot and cold recipes that make the most of every kind of fruit - apples, pears, citrus, peaches, grapes, berries, figs, bananas, pineapples and many more.

An irresistible collection for the curry lover, with an exciting mixture of classic and modern recipes. Everything you need for a red-hot family meal, a spicy and fiery supper, or a sizzling and spectacular curry feast.

Improve energy, increase vitality and boost the immune system with goji berries, miso, broccoli, quinoa, hazelnut and seaweed: every delicious recipe in the book features at least one superfood.

A stunning set of four books that bring together classic dishes from all over China, from the imperial kitchens of Beijing to the tea houses of Southern China. Authentic, tested recipes are shown step by step in gorgeous photographs by Martin Brigdale, in a definitive boxed gift set.

A rich and aromatic collection of the most famous dishes of Morocco - enjoy the authentic tastes of Tagine of Monkfish, Shellfish K'dra with Lemon Couscous, Chicken Tagine with Green Olives, and more, all shown clearly step by step with sumptuous photographs by Martin Brigdale.

All the basics on how to sew in three accessible guides: a compendium of tried-and-tested sewing, patchwork and embroidery techniques shown in 1300 photographs and diagrams.

Indulge your sweet tooth with this gorgeous collection of classic confectionery, from traditional hard candies and suckable lollipops to chewy taffies and shaped fondants. Every recipe and technique is described clearly, with the help of 100 tempting photographs.

From stroganoff to strudel, explore the distinctive cuisine of Hungary, with 25 classic recipes presented in an irresistible little gift book. Includes beautiful photographs of practical steps and final dishes.