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Bøker utgitt av Anness Publishing

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  • av North Jonathan
    284,-

    An expert visual history of military personnel, with 600 images of uniforms and contextual analysis.

  • av Forty George
    284,-

    An illustrated A-Z history of the world's most important tanks and AFVs, with detailed specifications.

  • - The Ultimate Reference Source and Identifier for 1600 Birds, Profiling Habitat, Plumage, Nesting and Food
    av David Alderton
    284,-

    A comprehensive visual catalog of the birds of the Americas, Europe, Africa, Australasia and the Polar regions, fully illustrated with more than 1800 detailed artworks, maps and photographs, capturing the beauty of both rare and familiar birds.

  • av Mowie Kay
    194,-

    Elegant and sophisticated, macarons are a delight for the eye as well as the tastebuds. Mowie Kay shows how to create professional-looking macarons in your own kitchen with his sensational new book, from classic recipes such as vanilla and espresso to original ideas such as strawberry and balsamic, salted caramel, and macadamia and champagne.

  • - An authoritative history and visual directory of sharp-edged weapons and blades from around the world, with more than 700 photographs
    av Tobias Capwell
    221,-

    A beautifully photographed historical encyclopedia of edged weapons, including knives, daggers, bayonets, machetes and khanjars, with expert commentary.

  • av Derek Hall
    289,-

    An authoritative visual guide to marine and freshwater life around the world including hundreds of fish, shells, crabs, corals, echinoderms, seals, jellyfish, sharks, turtles, rays, whales and amphibians.

  • - Expert advice and step-by-step techniques in over 1200 photographs
    av William Cook
    221,-

    How to repair loose joints, broken chair legs and damaged finishes: this comprehensive book is an essential guide to repairing and conserving your furniture with professional results.

  • - An illustrated history from the early planes of World War I to the supersonic jets of today
    av Francis Crosby
    194,-

    Explores the development and history and an A-Z of over 170 aircraft, with 600 photographs, in a new fully updated edition.

  • - Over 200 tying techniques, comprehensively illustrated in 1200 step-by-step photographs
    av Geoffrey Budworth
    221,-

    This reference manual and practical handbook presents over 200 knots, illustrating how to tie them in step-by-step photographs and clear, detailed text by an expert.

  • av Helen Baird
    221,-

    A how-to guide with mosaic techniques, 60 creative step-by-step projects, and a gallery of inspiration.

  • av Bamforth Jane
    152,-

    Make the most of this delicious shellfish, now enjoying an upsurge in availabiiity and popularity.

  • av Fernando Farah
    87,-

    Discover the explosive tastes of Brazilian food and cooking from sizzling street food to dishes for special occasions; classic recipes are presented with 85 vibrant photographs.

  • av Kiley Kevin & Smith Digby
    289,-

    A definitive analysis of the weapons, equipment, deployment, tactics and motivation of these national forces, as well as fascinating detail of day-to-day life for the soldiers that fought the battles

  • - 200 traditional plant-based recipes
    av Mridula Baljekar
    289,-

    Explore the very best of Indian vegan and vegetarian cuisine with 200 dishes from around the country, gorgeously photographed throughout.

  • av Stephen Corbett
    124,-

    Wood is one of the oldest known natural resources and its universal appeal remains timeless. As every woodworker will testify, to work with this material is to understand its subtlety and to appreciate its amazing versatility. This book demonstrates the basic techniques of woodworking, providing the foundation on which to build your skills.

  • av Elizabeth Woodland
    178 - 248,-

    This is an essential cookbook for anyone who appreciates the wonderful and versatile potato and who loves good, wholesome food. Here is the ultimate collection of delicious recipes featuring one of the most popular ingredients - the potato.

  • - A reference guide to over 375 plant and animal fossils from around the globe and how to identify them, with over 950 photographs and artworks
    av Steve Parker
    221,-

    New and updated edition 2019: A guide to fossils of the world and fossil hunting, including how to plan a field trip, with a fully illustrated directory of more than 375 fossils.

  • - Exploring the food of Lebanon, Syria and Jordan
    av Ghillie Basan
    289,-

    A beautiful and detailed journey into the food of the middle east, from the award-winning cook and traveller, gorgeously photographed throughout

  • - A natural history and identification guide to over 565 varieties around the globe
    av Sally Morgan
    194,-

    Butterflies & Moths, The World Encyclopedia of, is an enlightening book penned by the renowned author, Sally Morgan. This comprehensive guide was first published in 2019 by Anness Publishing. As the title suggests, the book offers an extensive look at the world of butterflies and moths, making it an ideal read for nature enthusiasts and lepidopterists alike. The author's in-depth knowledge and passion for these intriguing creatures shine through every page, making it a must-have for anyone interested in learning more about these fascinating insects. The book is written in English and it's a perfect addition to any bookshelf, providing readers with hours of captivating reading.

  • - The definitive chronicle of the ancient peoples of Central America and Mexico - including the Aztec, Maya, Olmec, Mixtec, Toltec and Zapotec
    av Charles Phillips
    289,-

    An enthralling reference to the architecture, art, religion, myths and everyday life of the Aztec and Maya civilizations, in a new edition with 1000 images.

  • - An illustrated guide to international flags, banners, standards and ensigns
    av Alfred Znamierowski
    221,-

    A comprehensive reference to flags including a fascinating history , with over 1400 illustrations and newly updated in a special large-format edition.

  • av Michael Hyams
    221,-

    From Covent Garden's MushroomMan, an inspiring portrait-gallery of edible mushrooms with 50 fabulous original recipes.

  • av Hawthorne Lin
    124,-

    A handy practical guide to growing and caring for these magnificent plants, with instructions for planting outdoors and in containers, mulching, pruning and propagation, and a full photographic directory of best cultivars to try.

  • av Bartolini Cesar
    213,-

    Discover the generous and hearty cuisine of Argentina in a vibrant collection of recipes from the grasslands of the Pampas to the foothills of the Andes.

  • av Nigel Cawthorne
    164,-

    The history of Britain's most iconic aircraft of World War II, with more than 250 photographs.

  • av Rosie Pilbeam
    289,-

  • av Lucia Gahlin & Lorna Oakes
    289,-

  • av Charles Phillips
    194,-

    In this beautifully illustrated and fully updated edition, Charles Phillips charts the complete history of the royal families of Britain.

  • av Matthew Hill & James Mackay
    221,-

    A directory of the world's greatest stamps, the history of philately and the stories behind the most collectable stamps, and step-by-step advice on creating and preserving a collection.

  • - An illustrated guide to fire trucks around the world and a history of firefighting in 700 photographs
    av Neil Wallington
    194,-

    Updated history and encyclopedia of fire engines from all over the world, with an A-Z of fire engine manufacturers.

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