Bøker av Ronda Carman

Beautiful, witty, charming, entertaining, lively, and loyal—all words that describe Lynn Wyatt. An extraordinary woman who is fiercely dedicated to family, friends, philanthropy, arts, and fashion.   Lynn Wyatt is a treasure trove of beautiful images, letters, and memorabilia celebrating her life, style, and philanthropic endeavors.An International Best Dressed inductee, she is a true tastemaker who continues to influence fashion and the arts today. Celebrated for her kindness and personal style, Lynn transcends many glamorous eras and continues to be an enduring figure of taste and style.From her friendship with Truman Capote and dancing at Studio 54, to parties at Andy Warhol’s Factory, she has been a genuine influence in America’s cultural landscape. The cover is a portrait of Lynn Wyatt by Andy Warhol and in the pages of Lynn Wyatt, readers see her incredible life captured by such legends as Slim Aarons, Andy Warhol, Helmut Newton, and Norman Parkinson. Through beautiful photography, this book will explore her continuing influence in the spheres of art, society, fashion, and philanthropy.

Many of us are reclaiming the lost art of cooking at home. Ronda Carman, a seasoned cook who is on the Salonniere 100 list of America’s best party hosts, demonstrates how a well-stocked pantry allows you to easily create beautifully seasoned dishes.Join Ronda Carman as she cooks from her pantry and readily available items in the refrigerator. A bountiful cupboard provides everything you need to prepare the batter for coconut pancakes, a bowl of chickpea soup with pesto, or a batch of pignoli cookies.Organized alphabetically by ingredient, from almonds to za’atar, these pantry essentials are the foundation for creating meals that reflect today’s palette. Each section covers a single staple that can be used for numerous recipes. From dried fruits and grains for an instant breakfast to beans and pastas for a main course and polenta for a tasty lemon cake, every meal throughout the day is covered.With over 100 easy-to-follow recipes and stunning photography showing creative ways to present dishes, this prac-tical cookbook features original takes on Caramelized Onion Anchovy Butter, Lemon Orzo with Tuna and Artichoke Hearts, and Pasta with Sardines, Breadcrumbs, and Capers.Each seasonal dish is infused with nuanced flavors. The Art of Pantry Cooking is a must-have for those passionate about cooking.

Many of us are reclaiming the lost art of cooking at home. Ronda Carman, a seasoned cook who is on the Salonniere 100 list of America's best party hosts, demonstrates how a well-stocked pantry allows you to easily create beautifully seasoned dishes.