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80 delicious curries from around the world, including India, Thailand, Malaysia and Indonesia.
Featuring more than 80 recipes, this book is a source of inspiration for the cook and an evocation of a place.
A useful guide for both the inexperienced and skilled pasta maker- with helpful step-by-step instructions and photography, fresh pasta will become a part of everyday life.
We like the idea of cooking with the seasons and we want our children to learn that cooking good food from raw ingredients is fun and easy, as well as a worthwhile and healthful thing to do. This book takes the ingredients that we bring home from the market and shows ways to use them, from the breakfast special muesli to the lunchtime omelet.
With more than 60 tapas recipes to choose from, inspired by Spanish cuisine and many others, this book offers: easy ideas from Spain and around the world, and cocktail-party food ideas.
"Beginner's Guide to Cake Decorating will show you how to make sugar flowers and leaves, plus many other sugar craft techniques such as fabric effects, piping royal icing, modelling figures and animals. Foolproof methods will ensure impressive results every time, no matter what your level of experience."
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Ved å abonnere godtar du vår personvernerklæring.