Bøker av Leandra Jones

Leandra Jones is a Barbadian who found her love for cooking at a young age, thanks to her father, a talented cook who caters to numerous events on the island. She shares her favourite recipes from Barbados including Fish Cakes and Bakes, Macaroni Pie, Cou Cou and Breadfruit Chips. There is something for the sweet treat lovers like Coconut Bread, Tamarind Balls and a collection of local drinks.