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Bøker av John Whalen III

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  • - Updated & Revised to Include Over 175 Recipes for BBQ Rubs, Marinades, Glazes, and Bastes
    av John Whalen III
    221,-

    Spice things up in the kitchen! Rubs, Third Edition will be your guide to season any dish so you can create your own signature concoction!Part of The Art of Entertaining series, this new and expanded edition of the bestselling book by John Whalen makes it even easier to season any dish and features: - Over 175 recipes for rubs, marinades, glazes, and bastes - A guide to flavor profiles ? like "spicy," "sweet," "savory," and "tangy" ? and the types of proteins on which each one works best - Directions for using the appropriate rub, marinade, glaze, or baste depending on how you are planning to cook your food. This handbook is a perfect gift for family and friends that love to grill, and they'll be sure to invite you to their next Fourth of July, Memorial Day, or Labor Day BBQ shindig. Or buy it for yourself and enjoy cooking in the great outdoors! Rubs is packed with recipes you can use in the kitchen, too, which are also a great starting point for your own bespoke dishes. With this flavor-packed handbook at the ready, you won't believe how good these easy-to-follow recipes will make your food taste

  • - Over 100 Recipes That Maximize Flavor
    av John Whalen III
    180,-

    From the author that brought you Grilling and Rubs, this all-in-one cookbook is your one-stop guide for summer cooking.Learn how to grill any meat or vegetable to perfection with over 100 recipes for grilling, marinating, and basting. Experiment with new flavors, or perfect classics like grilled Buffalo chicken wings with this easy-to-use recipe book. With plenty of sides that can be tossed on the grill, get ready to bring your kitchen into the outdoors. This cookbook is the perfect housewarming gift for the BBQ guru in your life.

  • av John Whalen III
    218,-

    Transform your backyard into a grilling mecca for family and friends!With 300 ways to kick-start your backyard BBQ, Grilling will add plenty of spice to your summer. Sick of the same old burgers and dogs? Well, this book will nurse you back to health. Bringing you everything from starters and meaty mains to unique sauces, rubs, marinades, side dishes, and desserts, this is your go-to guide for the grill. Helping you master classics like steak au poivre and innovative preparations such as lamb kebabs with mint chimichurri, Grilling will transform your backyard into a mecca for family and friends.

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