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Presents profitable data, information and viewpoints on natural and biodynamic farming, and in addition the fate of manageability when the world group is progressively mindful of the issues of our current rural practices and the significance of making feasible horticultural and frameworks for the long haul soundness of mankind and the biosphere in general.
Improvements in new technologies, biotechnology and computer science and other technological advances have made it possible to develop new research fields including genetic engineering and agrophysics. This book helps readers understand how this form of technology came to predominate in agriculture, explores alternatives and analyses the benefits and challenges of combining technology.
Covers the basics of green technologies that are being used in the agriculture. In addition to that the various types of technologies, their implementation, role, and effects in the agricultural sector have been analyzed in various ways.
Abonner på vårt nyhetsbrev og få rabatter og inspirasjon til din neste leseopplevelse.
Ved å abonnere godtar du vår personvernerklæring.