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Transport your taste buds with "Cookbook by Doris," a heartwarming collection of treasured recipes and food memories from Anna Doris Shanks. This cookbook offers more than culinary inspiration - it captures the spirit of friendship, family, and a life well-lived through Doris's charming anecdotes, humorous asides, and thoughtful reflections surrounding each dish. From comforting casserole classics passed down through generations to exotic foreign flavors encountered during her husband's 30-year Air Force career, Doris curates a worldly selection of appetizers, main courses, sides, desserts and more. Find yourself immersed in the sights, sounds and tastes of locations from Louisiana to Italy as she divulges the stories behind recipes for regional staples like Houston Shrimp Creole, Poor Man's Gumbo, and her sons' much-loved "Pork with Sweet Potatoes." With hand-selected recipes, clever tips, and Doris's signature wit, this cookbook provides a window into the history, travel adventures and relationships that give each recipe deeper meaning. Follow her journey from raising three boys as an Air Force wife to launching her popular cooking blog in retirement. Marvel at the resourcefulness required to navigate global cuisine with a serviceman's humble salary. Most of all, witness the love and care she devoted to feeding her family's bodies and souls. More than simply instructions, "Cookbook by Doris" offers inspiration through food and invites you to savor special memories from someone else's table. Each recipe echoes the laughter, joy and comfort that comes from sharing a meal with good company. Let Doris's "gratitude attitude" warm your heart as you recreate dishes seasoned with nostalgia that will make new traditions in your own home.
Abonner på vårt nyhetsbrev og få rabatter og inspirasjon til din neste leseopplevelse.
Ved å abonnere godtar du vår personvernerklæring.