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Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the OCR GCSE Food Preparation and Nutrition exam.

Target success in Edexcel International GCSE Chemistry with this proven formula for effective, structured revision; key content coverage is combined with exam-style tasks and practical tips to create a revision guide that students can rely on to review, strengthen and test their knowledge.

Exam board: WJEC and WJEC EduqasLevel: AS/A-levelSubject: GeographyFirst teaching: September 2016First exams: AS: Summer 2017, A-level: Summer 2018Target success in WJEC and WJEC Eduqas AS/A-level Geography with this proven formula for effective, structured revision.Key content coverage is combined with exam-style tasks and practical tips to create a revision guide that students can rely on to review, strengthen and test their knowledge.With My Revision Notes every student can:- Plan and manage a successful revision programme using the topic-by-topic planner- Consolidate subject knowledge by working through clear and focused content coverage- Test understanding and identify areas for improvement with regular 'Now Test Yourself' tasks and answers- Enhance exam responses using relevant examples and case studies for each topic- Improve exam technique through practice questions, expert tips and examples of typical mistakes to avoidThis revision guide covers the following topics:- Changing landscapes (Coastal landscapes; Glaciated landscapes)- Changing places- Global systems (Water and carbon cycles)- Global governance (Processes and patterns of global migration; Global governance of the Earth's oceans)- Contemporary themes in geography (Tectonic hazards)It also includes exam questions for 21st century challenges.This revision guide is suitable for the following specifications:- 2016 WJEC AS/A-level Geography specification regulated by Qualifications Wales- 2016 WJEC Eduqas AS/A-level Geography specification regulated by Ofqual

Target success in Edexcel International GCSE Biology with this proven formula for effective, structured revision; key content coverage is combined with exam-style tasks and practical tips to create a revision guide that students can rely on to review, strengthen and test their knowledge.

Exam Board: AQALevel: GCSESubject: Food PreperationFirst Teaching: September 2016First Exam: Summer 2018Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the AQA GCSE Food Preparation and Nutrition exam.- Plan your own revision and focus on the areas you need to revise with key fact summaries and revision activities for every topic- Use the exam tips to clarify key points and avoid making typical mistakes- Test yourself with end-of-topic questions and answers and tick off each topic as you complete it- Get exam ready ready with tips on approaching the paper, sample exam questions with model answers and commentary, and last-minute quick quizzes at www.hoddereducation.co.uk/myrevisionnotes

Target success in GCSE Engineering with this proven formula for effective, structured revision. Key content coverage is combined with exam-style tasks and practical tips to create a revision guide that students can rely on to review, strengthen and test their knowledge.

Target success in Edexcel International GCSE Physics with this proven formula for effective, structured revision; key content coverage is combined with exam-style tasks and practical tips to create a revision guide that students can rely on to review, strengthen and test their knowledge.