Bøker i Go Facts-serien

Inncorporating all the features of non-fiction texts that pupils are required to study in their literacy lessons: a contents list, diagrams, charts, captions, informational text, a glossary, an index, and more, these books are carefully created to make information accessible to young readers.

Four paperback science topic books and a guide to using the books to teach guided reading and writing non-fiction.

Packed with photography and diagrams, each full colour book in this series conveys essential information on a science topic from the National Curriculum. Ideal for topic work, they also model features of non-fiction texts that pupils are required to study in literacy lessons.

A colour exploration of plants as food. Using photographs and diagrams, it seeks to convey essential information on the topic, in line with the National Curriculum, and should be suitable for school libraries and topic work for children between the ages of seven and nine, school years 3-4.

A full-colour exploration of oceans. Incorporating photographs and diagrams, it seeks to convey essential information on the topic, in line with the National Curriculum, and should be suitable for school libraries and topic work for children between the ages of eight and ten, school years 4-5.

A full-colour exploration of sea life. Incorporating photographs and diagrams, it seeks to convey essential information on the topic, in line with the National Curriculum, and should be suitable for school libraries and topic work for children between the ages of eight and ten, school years 4-5.

A colour exploration of people and the sea. Using photographs and diagrams, it seeks to convey essential information on the topic, in line with the National Curriculum, and should be suitable for school libraries and topic work for children between the ages of eight and ten, school years 4-5.

One of three new additions to the popular non-fiction series. There are four books on the theme of food - all created to make information accessible to young readers. Large photographs draw readers into the text and get them thinking about the topic. The books incorporate the features of non-fiction texts that pupils are required to study.

Accompanies the paperback editions of Cooking and Change, Farms, Healthy Eating and From Farms to You in the Food strand of Go Facts". This guide provides lesson plans and photocopiable resources for teaching non-fiction skills through guided reading and writing."

Provides lesson plans and photocopiable resources for teaching non-fiction skills through guided reading and writing. The reading lessons in this guide are designed for small groups. The writing lessons are suitable for group work or for the whole class. The lessons are cross-referenced to the teaching objectives of the National Literacy Strategy.

Accompanies the paperback editions of Spring, Summer, Autumn and Winter in the Seasons strand of Go Facts. This guide provides lesson plans and photocopiable resources for teaching non-fiction skills through guided reading and writing.

This series consists of four full-colour information books on the theme of "Animals". These books are ideal for school libraries and for topic work. Ages 6-8, School Years 2-3.

This series consists of four full-colour information books on the theme of "Plants". These books are ideal for school libraries and for topic work. Ages 7-9, School Years 3-4.