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Presents a historical analysis of Shakespeare and food that provides insights into early modern attitudes to the body and domestic life. This dictionary analyzes Shakespeare's language of food. It provides an historically accurate account of the role of food in early modern culture and the way this intersected with Shakespeare's writings.

Presents an A-Z of over 350 entries which explore the role of women within Shakespearean drama, how women were represented on the Shakespearean stage, and the role of women in Shakespeare's personal and professional lives. This is a guide to Shakespeare's women for students and scholars of Shakespeare.

Part of a series that provides guides to the principal subject-areas covered by the plays and poetry of Shakespeare. These dictionaries provide readers with a comprehensive guide to the topic under discussion, its occurrence and significance in Shakespeare's works, and its contemporary meanings.

A dictionary that includes ailments, general medical concepts and cures and therapies in Shakespeare, but also body parts, bodily functions, and entries on 'the pathological body' taking into account recent critical work on the early modern body.

Identifies musical terms found in the Shakespeare canon. This book, an A-Z of over 300 entries, includes a definition of each musical term in its historical and theoretical context, and explores the extent of Shakespeare's use of musical imagery across the full range of his dramatic and poetic work.

Shakespeare's plays are pervaded by political and economic words and concepts, not only in the histories and tragedies but also in the comedies and romances. This is a A-Z reference guide to political and economic terms, concepts and references in Shakespeare.