Drikke

50 mid-century cocktail recipes, illustrated with vintage postcards.

A horror movie inspired cocktail book with gross-looking but delicious party drinks, all wrapped up in an awesome '80s VHS package. There are 55 recipes spread across 5 chapters (shots, gelatin, punches, special fx, and non-alcoholic) inspired by classic pulp horror movies of the '80s and '90s, complete with viewing recommendations. The movies may be weird, the drinks may look gross, but the elevated drink making techniques and unusually tasty recipes keep readers and their guests interested and coming back for more. Great for theme parties, Halloween festivals, movie fans, and retro enthusiasts.

Beer and Food Matching combines great food with the world's best beers.

It''s said there''s no such thing as the ''perfect'' gin, but The Little Book of Gin Tips will give you some pointers for how to experiment and find the ideal mix for you. From choosing the best tonic to finding the perfect glass, let Juniper Berry take you on a gin adventure. Herein you''ll find recipes for classic gin cocktails and cooking with gin, and suggestions for the perfect accompaniment to your gin and tonic.

“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy KalingA fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit.Does the thought of having to buy wine for a dinner party stress you out? Is your go-to strategy to pick the bottle with the coolest label? Are you tired of choosing pairings based on your wallet, instead of your palate? Fear not! Bon Appétit wine columnist and Wine. All The Time. blogger Marissa A. Ross is here to help.In this utterly accessible yet comprehensive guide to wine, Ross will walk you through the ins and outs of wine culture. Told in her signature comedic voice, with personal anecdotes woven in among its lessons, Wine. All the Time. will teach you to sip confidently, and make you laugh as you''re doing it.In Wine. All The Time., you’ll learn how to:   • Describe what you’re drinking, and recognize your preferences    • Find the best bottle for you budget and occasion    • Read and understand what’s written on a wine label    • Make the perfect pairings between what you’re drinking and what you’re eating    • Throw the best damn dinner party your guests will ever attend    • And much more

Los Angeles Cocktails ist viel mehr als ein Rezeptbuch für Cocktails oder ein simpler Blick hinter die Bar. Es ist ein geschmackvoller fotografischer Streifzug durch das nächtliche Los Angeles. Eine kuratierte Zusammenstellung der besten Locations und Rezepte in town. Mit spannenden Texten zu Kneipen und Bars, famosen Drinks und ihrer bunten Geschichte.

A comprehensive guide to improving home coffee making, written by a coffee enthusiast for coffee enthusiasts. Includes information on 10 different manual brewing methods, such as French press, Chemex, and V60, as well as advice on selecting beans, choosing equipment, and deciphering coffee bags.

This is a short, entertaining and illuminating introduction to the history and culture of coffee, from the humble origins of the bean in northeast Africa over a millennium ago, to what it is today, a global phenomenon that is enjoyed around the world.

#WINELOVERS 2015 PLANER-Der Jahresplaner für Weinbegeisterte-Beschreibbarer Terminplaner 2015 mit Raum für Verkostungsnotizen für Ihre Lieblingsweine der Woche sowie einer spannenden wöchentlichen Weinfrage aus Norbert Tischelmayers Wein-Enzyklopädie und eine subjektive Auswahl an Weinevents mit Veranstaltungen von Wein-Plus, der Verbände ¿VDP. Die Prädikatsweingüter¿ und Generation Riesling sowie die Termine der Münchner und Nürnberger Weininseln & Raum für eigene Notizen.

Make the most of your Vitamix!Whether your new to the world of high-speed blenders or have been using a Vitamix for years, the Vitamix Cookbook: Not Just Smoothies! Super Delicious, Super Easy Recipes for Health and Happiness is going to help you make amazingly healthy and delicious soups, dips, sauces, smoothies, desserts, and more. Many people are excited when they first purchase a Vitamix but aren't really sure what to do with it besides make smoothies. While the Vitamix is great for making smoothies it has the potential to be used for so much more. This book contains a plethora of recipes that can all be made quickly and easily right in your Vitamix. So what are you waiting for? Healthy and Delicious Vitamix Recipes Including:Nuts Milks Nut Butters Blender Burgers Super Soups Delicious Dips and Dressings Sensational Sauces Superfood Smoothies Frozen Concoctions ...And More! Get your copy today! Happy blending!

Want to know where exceptional wines of world-class quality are to be found in Colorado? Colorado's white gold is waiting to be mined with glass in hand and taste buds at the ready. Yes, Colorado wine has come of age. You will be introduced to prestigious "best in the world" wines, grapes of excellent quality, winemakers with impressive training and, most importantly, wines that can compete with any region in the $20 to $40 range - and win. They have! It's time to experience Colorado white wines in world-class mountain splendor. This premier guide to Colorado wines will: Introduce you to the white grapes and wines of Colorado Educate you about Colorado wine, its wineries, and winemakers Direct you to quality in your chosen style of wine Let you see the wines through the winemaker's eyes Stir pleasurable emotions and motivate you to rush to the store In this "Top of the World" wine experience, knowledgable tasters offer you their perspectives on the wines they tasted, and the stories behind the wines will energize your conversations.

THE GOT TO HAVE COCKTAIL BOOK, ADEQUATELY ILLUSTRATED AND EXPLAINED PLUS SOME EXPERT ADVICE.. THE EASY TO MAKE MIXOLOGY, BOOK FOR THE COCKTAIL ENTHUSIAST.

Combining liqueurs with more traditional baking ingredients can yield spectacular results.Try Mango Mojito Upside Down Cake, Candy Apple Flan, Jalapeno Beer Peanut Brittle, Lynchburg Lemonade Cupcakes, Pina Colada Rum Cake, Strawberry Daiquiri Chiffon Pie, and so much more.To further add to your creative possibilities, the first chapter teaches how to infuse spirits to make both basic and cream liqueurs, as well as home made flavor extracts! This book contains over 160 easy to make recipes, with variation suggestions to help create hundreds more!

WORK IS IN FRENCH This book is a reproduction of a work published before 1920 and is part of a collection of books reprinted and edited by Hachette Livre, in the framework of a partnership with the National Library of France, providing the opportunity to access old and often rare books from the BnF's heritage funds.

WORK IS IN FRENCH This book is a reproduction of a work published before 1920 and is part of a collection of books reprinted and edited by Hachette Livre, in the framework of a partnership with the National Library of France, providing the opportunity to access old and often rare books from the BnF's heritage funds.