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  • - A Sideboard Manual for Gentlemen
    av The St Botolph Society
    124 - 188,-

  • av George J Kappeler
    139 - 229

  • - Brewing a Catholic Culture, Yesterday & Today
    av R Jared Staudt
    247 - 393,-

  • av Peter Stafford-Bow
    187,-

  • - The World's Most Beautiful Chef, Divina Noxema Vasilina, Presents
    av Jean Philippe Laplagne
    605 - 722,-

  • av Two Magpies Publishing
    190 - 287,-

  • av Two Magpies Publishing
    177 - 273,-

  • av Two Magpies Publishing
    177 - 273,-

  • av Two Magpies Publishing
    190 - 245,-

  • Spar 14%
    - The Science of What We Drink and What It Does to Us, from Milks to Martinis
    av Alexis Willett
    170,-

    Do you really know what you are drinking? Are you sure? Do you know what impact drinks are having on your body? Drinkology distils the scientific evidence to get the to bottom of the world's most popular beverages, from coffee to nut milks to kombucha to champagne, and may just change the way you drink.

  • - Craft Beer and the Birth of a Local Scene
    av Michael Ian Borer
    507 - 1 039,-

    ""Vegas Brews" explores craft beer scene in Vegas"--

  • - How to create easy, fun drinks at home
    av Signe Johansen
    219,-

    A fresh and inclusive perspective on the world of drinks from bestselling author, Signe Johansen, including more than fifty cocktails and non-alcoholic drinks.

  • Spar 14%
    - Adventures in Tea
    av Henrietta Lovell
    242

    A NEW YORK TIMES BOOK OF THE YEARHenrietta Lovell is best known as 'The Rare Tea Lady'. She is on a mission to revolutionise the way we drink tea by replacing industrially produced teabags with the highest quality tea leaves.

  • - Recipes for mixing extraordinary drinks
    av Bompas & Parr
    164,-

    Already responsible for giving jelly a 21st-century makeover, Sam and Harry, the boys at Bompas & Parr now focus their attention on the perennially popular cocktail, the most sophisticated form of drink. But of course with an extra special twist. More than 50 recipes covering gin, whisky, rum, vodka, tequila, brandy, champagne and punches.

  • - The Secrets to Building a Consultative Selling Approach
    av Paul Wagner
    1 609,-

    Focusing on personal wine-selling skills, this practical guide explains every element of consultative wine sales, from understanding the market and the customer to providing excellent customer service. Based on six decades of combined experience, this manual will be invaluable for all those seeking to start or enhance a career in wine sales.

  • Spar 14%
    av Dave Mooney
    194,-

    A fascinating tour of Nottingham's pub scene, charting the city's taverns, alehouses and watering holes, from past centuries to more recent times.

  • - A Taste of the Caribbean
    av Valerie Lane Gore & Dakota Lane
    429,-

  • av Norm Wolford
    186 - 285,-

  • av Anistatia Renard Miller & Jared McDaniel Brown
    245 - 384,-

  • av Otto Hofbauer
    601 - 673,-

  • av Richard Mooney
    249 - 418

  • - From 4 to 50 Servings...How Much Do I Buy?
    av Judy Gillis
    341,-

  • - A Literary Anthology of Wine Writing
    av Jay McInerney
    130,-

    From celebrated novelist Jay McInerney, whose extensive writing on wine has been called 'crisp, stylish and very funny' (New York Times Book Review), comes an delectable collection of great writing about wine

  • - Its Packaging Evolution
    av Henry H. Work
    560 - 2 193,-

  • Spar 14%
    av Eileen Burnett
    183,-

    A fascinating tour of South Tyneside's pub scene, charting the area's taverns, alehouses and watering holes, from past centuries to more recent times.

  • - An English Memoir
    av Laura Thompson
    164,-

    Award-winning biographer Laura Thompson pays homage to the English pub through the remarkable story of her grandmother, the first woman in England to be given a publican s license in her own name

  • - The essential guide to making great cocktails, infusions, syrups, shrubs and more
    av Helen McGinn
    171,-

    A cocktail book focused on making cocktails at home: making your own gin, your own infusions, cordials, shrubs and other cocktail ingredients, also how to recreate perhaps slightly simpler, less expensive versions of favourite, on-trend cocktails.

  • - How to Take Control of Your Drinking and Enjoy Being Sober for Good
    av Annie Grace
    130,-

    From the bestselling author of This Naked Mind It's YOUR body... It's YOUR mind... It's YOUR choice...

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