Hus og hage

Beginning with the most basic decisions facing fruit growers, this standard text takes the reader step by step through the various stages of fruit growth, from flowering to post-harvest storage. Separate chapters on growth regulators, dormancy and hardiness, and control of pests and diseases provide information any successful grower must master. This book is only available through print on demand. All interior art is black and white.

This book covers identification, propagation, cultivation, and landscape uses of ferns. The heart of the book is a selection of 132 hardy and tender species suitable for gardens in various climates or in the greenhouse.

Originally published in 1898, this brilliant little manual tells you everything you need to know about the mushroom cultivation. Contents Include Necessary Conditions Materials Required Preparation of Materials Making Beds Under cover Treatment of Beds Under Cover Selection pf Spawn Culture in Houses Culture in Sheds Culture in Cellars Culture in Shelves Culture out of Doors Mushroom Enemies