Gjør som tusenvis av andre bokelskere
Abonner på vårt nyhetsbrev og få rabatter og inspirasjon til din neste leseopplevelse.
Ved å abonnere godtar du vår personvernerklæring.Du kan når som helst melde deg av våre nyhetsbrev.
Rosalind Creasy, a guru of edible landscaping, does it again with The Italian Vegetable Garden--an invitation to grow and prepare some of the exceptional varieties of produce for which Italian cooking is so justly famous. This beautifully illustrated guide to growing Italian vegetables gives you tips for planting and preparing fantastic varieties of tomatoes, greens, beans, eggplants, artichokes, peppers, herbs and more! Readers will find suggestions on how to grow Italian vegetables in most North American climates, and how to prepare these fresh veggies with more than 25 recipes for antipasti, soups, sauces and sides--from a delicious classic marinara to bread pudding with artichokes--and even preserves. Mouthwatering photos throughout evoke the flavors of these delectable vegetables and dishes, and highlights Italian specialties, such as the greens that grow wild on Italy's hillsides. With a new preface by Creasy, as well as updated recommendations, this book continues to be a trusted resource.
The Making of Maps offers a unique insight into the evolution of map-making and the science behind it, from the stone age to the digital age. Unique approach to the genre of historic maps, linking the map-making tools to the maps themselves.
Fully updated and expanded edition of The Writer's Garden, with approximately 19 new authors/gardens. Features specially photography of the gardens and beautiful full page illustrations, as well as fascinating insight into the time spent in these spaces by each great writer. The majority of the gardens in the book are open to the public to visit.
Diverse Practices, the third book in the Active Landscape Photography series presents a set of unique photographic examples for site specific investigations of landscape places. Each chapter serves as both a rigorous discussion about the photographic methods and their underlying concepts.
Diverse Practices, the third book in the Active Landscape Photography series presents a set of unique photographic examples for site specific investigations of landscape places. Each chapter serves as both a rigorous discussion about the photographic methods and their underlying concepts.
An inspired celebration of some of Britain's most important and beloved buildings - its sheds. From the humble to the not so humble.
Provides in-depth current information on the range of edible mushrooms currently under commercial cultivation worldwide. Topics covered include general objectives of culture collection and breeding, the genetic systems of edible mushrooms and the molecular biological approaches to breeding.
Unlock the Secrets of Bountiful Greenhouse Spice and Herb Production! Dive into 'Spice and Herb Production in Greenhouses: The Updated Guide to Organic Growing,' your essential companion for a thriving greenhouse garden. This second edition unveils the complete journey, from crucial foundations like plant protection and climate considerations, to the art of nurturing vibrant spices and herbs. What sets this manual apart is its revolutionary Alternative To Organic (ATO) approach, revolutionizing your harvest. Quality is paramount, and this guide empowers you to achieve premium crops. The final chapter is your masterclass in harvesting and storage. Elevate your greenhouse game and savor the taste of success with this invaluable resource. Cultivate excellence, one herb at a time!"
"Unlock the Greenhouse Secret to Abundant Organic Vegetables! Whether you're a seasoned pro or just starting your greenhouse gardening journey, 'The Ultimate Guide to Organic Vegetable Cultivation in Greenhouses' is your ultimate resource. This comprehensive manual demystifies the art of growing a diverse range of organic vegetables under your greenhouse's protective embrace. Discover the groundbreaking Alternative To Organic (ATO) method, a fresh approach to nurturing your crops, while staying up-to-date on the latest in organic all-purpose fertilizers, as well as eco-friendly solutions for pest and disease management. Elevate your greenhouse game with this essential planting guide, tailored to bring your organic vegetable dreams to life. Harvest success with every page!"
Our log book it's practice way to get organized with your gardening, keep records and grow your dream garden. ¿¿Individual plant history pages allow you to keep a yearly log of how you're doing with each crop. Set annual goals, keep a record of your work, track your performance, and note what you've learned over each season. Chart garden design and plan next year's layout. Keep a record of plantings, soil chemistry, fertilizing, compost rotation, pest issues, weather, watering needs and more.¿INSIDE YOU'LL FIND:- Monthly Garden Calendar & Tasks;- Garden Layout;- Seasonal Tasks & Checklist;- Seed Purchase & Inventory;- Plant Log;- Fertilizer Inventory;- Gardening Budget;- Seed Starting Log;- Pest & Disease Control;- Seasonal NotesBook features:¿ Detail-oriented, organized, and accurate;¿ ¿¿Double-sided;¿ Perfect for recording your progression;¿ Excellent for beginners and advanced alike;¿ Glossy paperback cover.
If you're horticulturally challenged, then this book's for you. Learn to be the best plant parent you can be with How to Keep Your Plants Alive, featuring over 50 houseplants that are exceptionally hard to kill.
"Laurelynn G. Martin and Byron E. Martin show you how to successfully plant, grow, and harvest 47 varieties of tropical fruiting plants in any climate. This ... guide brings papaya, passionfruit, pepper, pineapples, and more out of the tropics and into your home"--]cProvided by publisher.
"An extraordinary journey to visit the oldest trees in the United States that beautifully reveals the connection between humans and natural history"--
Houseplants for Beginners is a comprehensive guide to becoming a confident houseplant parent, from what plants to choose to how to make them thrive.
Learn more about the historic Melbourne Hall Garden in Derbyshire, with striking photography of its beautiful green spaces, elegant monuments and delicate natural features.
The new Kew gardener's guide to growing shrubs features 12 easy and inspiring projects as well as detailed information on 50 of the most important specimens to grow, all accompanied by Kew's beautiful botanical illustrations.
A beautiful, stylish and comprehensive handbook from the Bloom Gardener's Guides series, covering everything you need to know to grow edible plants.
Featuring simple tips, practical advice and inspiring ideas, this book will help you discover how to reap the mental, physical and spiritual benefits found in natureWe all know that our environment is critical to our well-being, so when seeking a boost to our happiness, where better to look than the garden? Whether you're hoping to cultivate a calmer mindset, nurture your physical strength or connect with your community, the restorative powers of gardening can help you flourish.With valuable information, actionable tips, creative project ideas and feel-good gardening facts, this book will help you discover the all-round health benefits that can come while honing your green fingers.Inside you will discover:How the aromas, colours and sounds of plants and nature can both relax and invigorate youWhy gardening and its therapeutic actions are beneficial for your mental healthHow to energize your body, tone muscles and improve flexibility for overall fitnessThe plentiful spiritual aspects to be found through breathwork and grounding exercisesHow and why gardening can plant you within your community and encourage teamwork and cooperation
From the best-selling author of The Hedgerow Apothecary, The Garden Apothecary and The Hedgerow Apothecary Forager's HandbookLearn the sustainable and ethical art of the apothecarist with this beautiful photographic guide to working with herbs and spices to make healing remedies and delicious recipesDiscover the fascinating properties and therapeutic benefits of everyday ingredients found in herb gardens and kitchen cupboards.For centuries, herbalists and healers have looked to nature for remedies and have made salves, toddies, teas, balms and preserves as cures for common ailments and to add piquant aromas and flavours to dishes - and now you can too.Inside you will find:Photographs to help you safely identify edible plantsAdvice on what is available in each seasonGuidance on how best to grow, prepare and preserve your herbs and spicesUseful herbal remedies and delicious recipes to tryThe fascinating folklore and history of these majestic aromatic plants
Abonner på vårt nyhetsbrev og få rabatter og inspirasjon til din neste leseopplevelse.
Ved å abonnere godtar du vår personvernerklæring.